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Recipe of Super Quick Garlic honey chilli potato

By Easy Recipes 01 September 2020
Recipe of Super Quick Garlic honey chilli potato
Recipe of Super Quick Garlic honey chilli potato

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Garlic honey chilli potato. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Garlic honey chilli potato Recipe. Ingredients of Honey Chilli Potatoes Recipe: Sliced potatoes coated n red chilli, deep fried with the garlic paste and spring onions. Sauteed with capsicum, honey, salt, soya sauce and chilli sauce, honey chilli potatoes are the perfect snack to binge on.

You can cook Garlic honey chilli potato using 20 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Garlic honey chilli potato

  1. It’s 4 of medium size potatoes.
  2. You need 2 tsp of salt.
  3. You need 4 cup of water.
  4. Take of garlic ginger paste.
  5. It’s 2 tbsp of cornflour.
  6. Prepare 2 tbsp of maida/all purpose flour.
  7. It’s of for corn flour mixture.
  8. It’s As needed of cornflour and water mix together.
  9. Take 1 of sliced onion.
  10. Make ready 5 of garlic cloves chopped.
  11. Prepare 2 tsp of red chilli sauce.
  12. It’s 1 tsp of tomato ketchup.
  13. Prepare 1 tsp of soya sauce.
  14. Make ready 1 tbsp of honey.
  15. Make ready 1 tsp of salt.
  16. Make ready 3 of slit green chilli.
  17. Make ready 1/2 cup of water.
  18. Make ready 2 tbsp of oil.
  19. Take 2 tbsp of Coriander leaves for garnishing.
  20. Take as needed of oil for deep frying.

Garlic honey chilli potato is one of the most well liked of recent trending foods in the world.It's simple, it is fast, it tastes yummy.It's appreciated by millions every day.Garlic honey chilli potato is something that I've loved my entire life.

Garlic honey chilli potato step by step

  1. Peel off potatoes and cut in lengthwise. Dip the potatoes in water..
  2. Take a pan,add potatoes, 4 cup water and 2 tsp salt.Lets it boil then turn the flame low. Cook it for 5 minutes..
  3. Strain it. Take a bowl, add 2 tbsp maida, 2 tbsp cornflour..
  4. Add 1/2 tsp salt,water as per required to make thick paste, add garlic ginger paste. Mix well..
  5. Heat oil for deep fryingin kadhai on medium flame. Dip the par boiled potatoes in the paste and fry it in hot oil till crispy..
  6. Refry the potatoes for one minutes on high flame. Turn off the flame..
  7. Heat 2 tbsp oil in a pan, add chopped garlic, onion, green chillies, 1 tsp salt.Saute for a minute on medium flame.Add 2 tsp red chilli, 1 tsp tomato ketup,1 tsp soya sauce, 1/2 cup water. Mix well..
  8. Add cornflour mixture, mix well. Cook it for one minute on medium flame.Turn off the flame..
  9. Add 1tbsp honey, fried potatoes. Mix well. Garnish with coriander leaves. Garlic honey chilli potato is ready to serve. Enjoy!!!and.

Enjoy them as an appetizer or side!This is the Indo-Chinese version of Chili Garlic Potatoes.Honey Chilli Potato is a popular Indo-Chinese appetizer.

Add chili flakes and sesame seeds and saute for another minute to toast them.Now add vinegar, soy sauce, ketchup, honey and the red chili paste and stir together.Garlic Chilli Potato Recipe- Crispy chilli potatoes in hot garlic sauce is a perfect semi dry starter dish for any party or can be combined with evening coffee.This is most liked Indo-Chineese dish in its kind of chilly recipes.Even you can go for its sweeter version to cut down the spicy flavor with Honey Chilli.

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