Recipe of Delicious Cabbage with black fungus

Recipe of Delicious Cabbage with black fungus
Recipe of Delicious Cabbage with black fungus

Cabbage with black fungus Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Cabbage with black fungus” recipe we have found until now. This is gonna really delicious.

Ingredients of Cabbage with black fungus

  1. It’s of Main.
  2. Make ready 1/2 piece of Beijing Cabbage, cut into small slices.
  3. Prepare 15 piece of dried black fungus, small size, soaked till they enlarged, then rinsed and cut into small slices.
  4. You need of Other.
  5. Prepare 2 1/2 tbsp of light soya sauce.
  6. You need 3 tbsp of cooking oil.
  7. Take of white pepper powder.

When is a vegetable too fresh? - When he insults the farmer.Why do fungi have to pay double bus Baggage → Cabbage: This one is a bit on the corny side: "I'm carrying around a lot of emotional.Cooked black fungus with pork ,chinese food.Lo mein noodles with beef and black fungus macro on a plate. ver.

Cabbage with black fungus instructions

  1. Heat cooking oil in frying pan using high heat. Stir fry both cabbage and black fungus for 1 minute..
  2. Add light soya sauce and white pepper powder. Stir fry evenly for 1 minute..
  3. Ready to serve with rice or porridge..

Reviewed by Claudia Thompson, PhD, RD.Cabbage's popular Cabbage trends in Home & Garden, Jewelry & Accessories, Home Appliances, Toys & Hobbies with Cabbage and Cabbage.Why did the tomato get embarrassed? - Because it saw the chick pea.

Cooked chicken breast pieces with savory garlic and ginger soy sauce and noodles, black fungus mushrooms, savoy cabbage, and.Other types of black fungus include hairy wood ear fungus, swallow fungus, folds fungus and autumn fungus.Other recipes with black fungus: Steamed chicken with black fungus Lo Han Chai.This luffa soup is sweet with a slight hint of the ocean from the dried.Fresh Black Fungus is now commonly available in the Asian markets here in Los Angeles.