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Steps to Cook Perfect Valentine mini heart cake

Steps to Cook Perfect Valentine mini heart cake
Steps to Cook Perfect Valentine mini heart cake

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Valentine mini heart cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Valentine mini heart cake Recipe. Valentine's Day Chocolate Ganache Mini Heart Cake Recipe Let's make some really delicious mini Valentine's Day chocolate ganache cakes ! See more ideas about Valentine cake, Mini valentine cakes, Cupcake cakes.

You can cook Valentine mini heart cake using 11 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Valentine mini heart cake

  1. It’s of For the sponge:.
  2. Prepare 110 g of plain flour.
  3. Take 1 1/2 tsp of baking powder.
  4. Make ready 110 g of caster sugar.
  5. It’s 110 g of butter, softened.
  6. Take 2 of medium eggs.
  7. It’s 1 tsp of vanilla essence.
  8. Take of For the filling:.
  9. You need of good quality raspberry jam.
  10. Prepare 200 ml of double cream.
  11. Prepare of icing sugar, for dusting.

This is a ridiculously easy little cake to make - takes all of five minutes to prepare and half an hour to bake.But it might be a nice thing to do for that heart-shaped day.Here are our favorite mini dessert recipes that look like Valentines.The mini Valentine's Day dessert part is key because when you've got an occasion that comes just once a year, you have to maximize your options.

Valentine mini heart cake step by step

  1. Preheat the oven to 170C/325F/gas 3..
  2. Prepare a rectangular 20 x 30cm flan or cake tin: line it with parchment and grease it lightly, or butter and flour the bottom of the tin..
  3. Sift the flour with the baking powder into a large bowl..
  4. Add all the other sponge ingredients..
  5. Beat with a handheld mixer or in a standing mixer with the paddle attachment for a couple of minutes, until the batter becomes creamy and smooth..
  6. Spoon it into the prepared tin and bake for 20-25 minutes until the sponge springs back when lightly pressed..
  7. Loosen the sides with a palette knife; turn the cake out onto a wooden board smooth side down, then carefully peel off the parchment..
  8. Turn the cake right side up onto a wire rack and cool completely..
  9. In the meantime lightly whip the cream..
  10. Using a heart shaped biscuit cutter cut out hearts from the cooled sponge..
  11. Spread some jam over half the hearts (on the side that was bottoms of the cake) and spoon the whipped cream on the other hearts..
  12. Sandwich them together and dust with icing sugar before serving..

These bite size conversation hearts are so easy to make and so fun to personalize.Store bought cake and icing shortens your time in the kitchen and food coloring markers.Mini heart shaped sponge cake recipe for Valentine's Day.

Learn to make cute mini heart cakes for Valentine's Day!Heart cakes are basically the cutest dessert you could make for Valentine's Day , and they're actually super easy to pull off.In fact, our method doesn't Follow our tutorial below for forming your heart cake, then choose from four easy decorating ideas to personalize your dessert and show your partner.Make these mini heart cakes for your sweetheart for Valentine's Day!Mini heart cakes pops make an easy Valentine's Day dessert idea for your kids, husband, and friends that's fun and easy to make.