Sautéed Shishito Peppers Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Sautéed Shishito Peppers” recipe we have found until now. This will be smell and look delicious.
Ingredients of Sautéed Shishito Peppers
- Prepare 1/2 lbs of Shishito Peppers.
- Take of Olive Oil.
- You need of Sesame Oil.
- Prepare of Lemon Juice.
- Prepare of Sea Salt (coarse).
Sautéed Shishito Peppers instructions
- If rinsing your peppers, make sure they are fully dried..
- Heat a little olive oil and sesame oil in a wide sauté pan until it is good and hot but not smoking..
- Add the peppers and cook them over medium, tossing and turning them frequently until they blister (about 10-15 minutes). They shouldn't char except in places..
- Toss them with some fresh lemon or lime juice. And sprinkle with coarse sea salt..