How to Prepare Perfect Feta and asparagus pie

How to Prepare Perfect Feta and asparagus pie
How to Prepare Perfect Feta and asparagus pie

Feta and asparagus pie Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

To make the filling, combine the asparagus, sun dried tomatoes, feta cheese, basil, lemon rind and black pepper to taste. Press edges together to seal, brush tops of pies with egg and cut a few small holes in the tops.

Here is the best “Feta and asparagus pie” recipe we have found until now. This will be smell and look delicious.

Ingredients of Feta and asparagus pie

  1. It’s of Roll of pastry.
  2. Take Handful of asparagus tips.
  3. It’s 100 g of or so of feta cheese.
  4. Prepare 4 of beaten eggs.
  5. Prepare of Red onion, thinly sliced.

This warm one-pot farro salad is loaded with tender spring peas and asparagus, along with heartier ingredients like kale and crunchy almonds.Lightly spray a pie dish with oil.Mix spinach, scallions, dill, parsley, feta cheese, and spoon into the pie dish.Sift flour and baking powder in a medium bowl.

Feta and asparagus pie instructions

  1. Preheat oven to 180. Roll out the pastry into a round tray. Prick with a fork. Turn down edges slightly. Blind bake for 5 mins. Remove from oven, add eggs and brush all round including edges with pastry brush. Add onions.
  2. Add asparagus tips in a circle. Crumble feta all over..
  3. Bake for about 25 mins. Cool on a wire rack before serving 😄.

Quinoa pairs nicely with asparagus and feta cheese for this salad that is the perfect recipe for spring and summer!Stir cooked pasta and asparagus into skillet.Spring produce like asparagus and snap peas joins forces with wintry ingredients like warm farro and hearty kale. [Photographs: Yasmin Fahr].

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