Step-by-Step Guide to Prepare Speedy Beef Steak in Japanese-Style Sauce

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Beef Steak in Japanese-Style Sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Beef Steak in Japanese-Style Sauce Recipe. Bite-sized beef steak, Diced Beef Steak is a Japanese invention. It is easy to pick up with chopsticks.

You can have Beef Steak in Japanese-Style Sauce using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Beef Steak in Japanese-Style Sauce

1. You need 2 of Beef Steak.
2. It’s of (We use sirloin steak.).
3. You need 1 of Salt and pepper.
4. Make ready 1 of Vegetable oil.
5. It’s 2 clove of Garlic.
6. It’s 2 tbsp of Sake.
7. Make ready 2 tbsp of Soy sauce.

Supermarkets in Japan sell a convenient package of both ground beef and ground pork If you want to make it into a Japanese style meal, serve this dish with steamed rice, miso soup, and a salad.Drizzle the sauce over the hamburger steaks.Pour the leftover sauce in a small bowl or jar and bring.Trova immagini stock HD a tema Beef Steak Japanese Style Sauce Rice e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.

Beef Steak in Japanese-Style Sauce step by step

1. Remove your steak meat from the refrigerator about 30 minutes before cooking. Cut the garlic into slices..
2. Salt and pepper the meat right before cooking..
3. Heat the vegetable oil and the sliced garlic in a frying pan on medium heat. The scent of the garlic will transfer to the oil..
4. Once the garlic has lightly browned transfer it to a plate. It burns fairly quickly, so you'll have to watch it carefully!.
5. Increase the heat to high, and once it's properly warmed cook the steak to your liking..
6. Once the steak has cooked to your liking, add the sake then the soy sauce in that order. Then add the garlic last and stop the heat..
7. Transfer the meat to a serving plate, then top with the sauce in the frying pan together with the garlic and it's complete..

Grate the garlic cloves into the bowl and whisk together. (The marinade can be.This sesame-flavored beef dipping sauce is an imitation of a classic often served at Japanese restaurants and also at a popular chain of steakhouses in Alberta, Canada.Japanese Sesame Steak Sauce. this link is to an external site that may or may not meet accessibility guidelines.

Beef steak with Japanese style sauce and rice.Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce!Homepage > Recipes > Beef Recipes > Beef Steak Donburi with Onion Ponzu Sauce Recipe (Steak Rice Bowl).The beef stew here will be unfamiliar to most cooks, though it has much in common with the classic American dish.It is Japanese in origin and loaded with the warmth of soy, ginger, sweetness (best provided by mirin, the sweet Japanese.