Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Misua Soup with Meatball Shrimp. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Misua Soup with Meatball Shrimp Recipe.
You can have Misua Soup with Meatball Shrimp using 14 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Misua Soup with Meatball Shrimp
- Prepare of Salt and pepper.
- Take 1 of egg.
- It’s 2 tbsp of fish sauce.
- You need 1 of kilo ground pork.
- You need 5 of onion leaf chopped.
- You need 1/2 of ginger chopped.
- Prepare 3 cloves of garlic.
- Take 1/2 of onion diced.
- Take 1/2 of bitter melon.
- Take 5 of shrimp ball optional.
- Prepare 10 pcs of shrimps chopped.
- Take 1/2 teaspoon of sugar.
- Prepare 1 cup of water.
- Take 1 of small pack of misua noodles.
Misua Soup with Meatball Shrimp instructions
- Put onion, egg, salt, pepper and chopped shrimps into ground pork and smashed to create a meatball..
- In a pan, sautè onion and garlic. Put 1 cup of water and let it boil. When already boiling put meatballs and cook it for about 20 minutes. Then add the misua noodles, shrimp balls and bitter melon. Add fish sauce to taste. Cook it for 5-10 minutes..
- Ready to serve!.