Thanksgiving

Recipe of Delicious Pumpkin pie

Recipe of Delicious Pumpkin pie
Recipe of Delicious Pumpkin pie

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Pumpkin pie. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin pie Recipe. Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter.

You can cook Pumpkin pie using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pumpkin pie

  1. It’s 1/2 cup of butter.
  2. Prepare 1 cup of flour.
  3. Prepare 4 tablespoons of cold water.
  4. Take 1 can of pumpkin.
  5. You need 1 can of sweetened condensed milk.
  6. Make ready 2 of eggs.
  7. Prepare 1 1/2 teaspoons of cinnamon.
  8. You need 1 teaspoon of nutmeg.
  9. Make ready 1 teaspoon of brown sugar.
  10. Take 1/2 teaspoon of ground ginger.
  11. You need 1/2 teaspoon of ground cloves.
  12. Take 1/2 teaspoon of salt.
  13. Prepare 1 teaspoon of vanilla extract.
  14. Prepare of Heavy cream or milk.

Pumpkin Pie from the Wikibooks cookbook, licensed under the GNU Free Documentation License.Pumpkin pie is a traditional American holiday dessert.It consists of a pumpkin-based custard baked in a single pie shell.This pie is traditionally served with whipped cream.

Pumpkin pie step by step

  1. Preheat oven to 425 degrees. Put cold butter and flour in a bowl, use a pastry cutter to cut the butter into flour until it's the consistency of cornmeal.
  2. Add 4 tablespoons of cold water to butter and flour, use a fork to mix until the dough comes away from the sides of the bowl. Don't overwork the dough, once it's sticky enough, transfer to seranne wrap and put it in the fridge.
  3. Mix together all the filling ingredients at once.
  4. Roll out the dough and place it in a pie dish. Put some heavy cream in a bowl and add cinnamon to taste. Brush the pie crust with this mixture and then add the pie filling.
  5. Bake at 425 for 15 minutes then reduce the temperature to 350 and cook for an additional 40 minutes.
  6. Let cool.

This is absolutely the BEST homemade pumpkin pie recipe!Make it with canned or fresh pumpkin puree and up to several days ahead.Thanksgiving pie never looked so good or so.

These easy pumpkin pie recipes are perfect for Thanksgiving.You'll find pies with classic ingredients and fun additions like chocolate, pecans and more.Smooth pumpkin pie filling laced with ginger and cinnamon, this is the classic holiday treat.This is the traditional pumpkin pie recipe served at holiday dinners.Filled with aromatic spices like nutmeg, cloves, cinnamon, and ginger; it is a decadently delicious pumpkin pie everyone will love!