Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a special dish, Creamy Chicken Biryani. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Creamy Chicken Biryani Recipe.
You can have Creamy Chicken Biryani using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Creamy Chicken Biryani
Take 1 T of safflower oil.
Prepare 1 of red onion, thinly sliced.
Take 1 tsp of ground cumin.
It’s 1 tsp of ground coriander.
It’s 1 tsp of ground cardamom.
Prepare 1/2 tsp of ground turmeric.
It’s 1/2 tsp of red pepper flakes.
You need 3 cloves of garlic, minced.
It’s 2 c of diced tomatoes, with juices.
Make ready 1 T of ginger, peeled and grated.
You need 1 c of whole milk yogurt.
Make ready 1 lb of chicken, cut in 1" cubes.
You need 2 c of cauliflower florets.
Make ready 1 T of fresh mint leaves, chopped for garnish.
Creamy Chicken Biryani step by step
In large skillet, heat oil. Add onion and cook until softened..
Add cumin, coriander, cardamom, turmeric and pepper flakes and stir for 30 seconds..
Increase heat and add garlic, tomatoes and ginger. Cook, stirring frequently, until tomatoes are slightly broken down..
Add yogurt and stir until thickened..
Add chicken and bring to simmer. Reduce heat, cover and simmer 10 min. until sauce is slightly reduced..
Add cauliflower, cover and cook until tender and chicken no longer pink..
