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Steps to Make Speedy Seared hake. Butterbean, chorizo and olive stew. Purple sprouting broccoli

Name: Seared hake. Butterbean, chorizo and olive stew. Purple sprouting broccoli
Cuisine: American
Ingredients: 2 hake fillets with skin; Handful purple sprouting broccoli; 2 cloves garlic; Dash Lemon infused olive oil (mine is the Carluccio’s brand as they make it with whole lemons 🍋); Butterbean stew; 1 can butterbeans (drained); 1 can chopped tomatoes; 1/2 ring of chorizo; Handful black olives (kalamata or morrocan); 1 carrot; 1 red pepper; 1 onion; 2 cloves garlic; 1 tsp chilli flakes; 1 tsp mixed herbs; 2 sprigs rosemary; 1 tsp smoked paprika; 100 ml chicken stock

By Easy Recipes 16 August 2020

Steps to Make Speedy Seared hake. Butterbean, chorizo and olive stew. Purple sprouting broccoli