Step-by-Step Guide to Prepare Appetizing Dry Shrimps and eggplant

Step-by-Step Guide to Prepare Appetizing Dry Shrimps and eggplant
Step-by-Step Guide to Prepare Appetizing Dry Shrimps and eggplant

Dry Shrimps and eggplant Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Eggplant is a supremely versatile vegetable. It is every bit just as delicious deep-fried, smoked, grilled or baked, as it is braised, steamed or stewed.

Here is the best “Dry Shrimps and eggplant” recipe we have found until now. This will be really delicious.

Ingredients of Dry Shrimps and eggplant

  1. Take 1 cup of dry shrimps.
  2. Take 1 cup of baigan/eggplant cubes.
  3. You need 2 of onions chopped.
  4. Take 4 of garlic cloves, crushed.
  5. Prepare 2 of green chillies, chopped.
  6. Make ready 2 of tomatoes chopped.
  7. It’s 1 tsp of ginger garlic paste.
  8. Make ready 4-5 of kokum (fish tamarind) soaked in little water.
  9. You need 1 tsp of coriander powder.
  10. You need 1/2 tsp of chilli powder.
  11. It’s 1/2 tsp of garam masala powder.
  12. You need 1/4 tsp of turmeric powder.
  13. It’s 1 tsp of mustard seeds.
  14. Make ready of Salt.
  15. You need 3 tbsp of Oil.

Dry Shrimp With Brinjal Recipe, Sadari sukhi sabji, How To Make Dry Shrimp With Brinjal Recipe.This spicy tangy Shrimp and Eggplant Curry is delicious served with steamed rice and papadums.For this Shrimp and Eggplant Curry, I used round eggplants as they hold up better in the curry.These are easy to prepare as I only need to remove the stems and halve it.

Dry Shrimps and eggplant instructions

  1. An hour before you start cooking, clean the shrimps, wash it quite a few times draining off sand particles and salt. After washing them soak in water for at least 30 minutes..
  2. Drain and squeeze out all the water, keep aside..
  3. Heat up oil, add mustard seeds. Crushed garlic and green chillies followed with chopped onions. When they turn golden brown add ginger garlic paste and sauté for a minute more..
  4. Add chopped tomatoes, turmeric, chilli and coriander powder. Fry till the tomatoes get mushy..
  5. Add shrimps and kokum with its water. Mix well. stir fry on medium-high heat..
  6. Add eggplant cubes, cover and cook until they are cooked. Taste and add salt accordingly..
  7. Lastly, add garam masala powder. Cook without lid till its done. Serve it as a side dish..

The Best Shrimp Eggplant Recipes on YummlySun Spaghetti With Siced Zucchini Chutney Sauce, Shrimp Tagine With Okra, Eggplant And Prawn Gratin.This dish uses a combination of grill and stir frying. the eggplant slices are grilled first then stir fried. this brings a sort of grilled taste to the recipe.

Eggplant is a popular vegetable and a good source of antioxidants.Here, learn about its potential health benefits and some ideas about how to prepare it.The eggplant, or aubergine, provides fiber and a range of nutrients.This low calorie vegetable features in the Mediterranean diet.A deep fried yummy Shrimp-Eggplant Beignets served with my sauce.