How to Cook Ultimate Bright light Jellof & P.P Chiken -fish with Sunrise Spinach

How to Cook Ultimate Bright light Jellof & P.P Chiken -fish with Sunrise Spinach
How to Cook Ultimate Bright light Jellof & P.P Chiken -fish with Sunrise Spinach

Bright light Jellof & P.P Chiken -fish with Sunrise Spinach Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Bright light Jellof & P.P Chiken -fish with Sunrise Spinach” recipe we have found until now. This is gonna really delicious.

Ingredients of Bright light Jellof & P.P Chiken -fish with Sunrise Spinach

  1. Make ready of Rice.
  2. Make ready of Chicken.
  3. You need of Fish.
  4. It’s of Tomatoes.
  5. It’s of Red bell pepper.
  6. You need of Hot pepper.
  7. Make ready of Seasoning.
  8. You need of Butter.
  9. Take of G.oil.
  10. Take of Spinach.
  11. Take of Eggs.
  12. You need of Tomatoes pase.
  13. Make ready of Garlic.
  14. Prepare of Red onion.
  15. Prepare of Dry grinded fish.

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Bright light Jellof & P.P Chiken -fish with Sunrise Spinach step by step

  1. Wash perboil rice and strian. Wash & blend onion, garlic, red bell p.p,tomatoes & hot p.p. cook blended p.p until dried with out H2O..
  2. Clean /cut chicken & fish season & boil, strain and fry..
  3. Fry onion add tomatoes pase fry for 3 minutes add boiled potatoes until dry..
  4. Add chicken & fish stock add butter correct seasoning & allow to boil..
  5. Add grinded fish, add rice and allow to cook in low heat.Jellof is ready..
  6. Chop onion pepper & tomatoes fry & season to make sauce for P.P Chlcken-fish..
  7. Clean spinach, tomatoes, boil egg shred tomatoes, blanch spinach with butter to make Sunrise Spinach. Walaaa😘.
  8. Serve like this. Please keep smiling πŸ˜ƒπŸ˜ƒπŸ˜ƒπŸ˜ƒπŸ‘Œ.
  9. .

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