Step-by-Step Guide to Prepare Yummy Chilli Garlic Lachha Paratha

Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Chilli Garlic Lachha Paratha. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Chilli Garlic Lachha Paratha Recipe. .vegetables. chilli garlic lachha paratha is one such easy and more frequently made paratha in our house. it contains all the required spices in it and mint paratha, malabar paratha, gobi paratha, aloo paratha, aloo gobi paratha, mooli paratha, suji ka paratha and dal paratha recipe. in addition, do..chilli garlic lachha paratha lahsun ka paratha with detailed photo and video recipe. an easy and flavoured flatbread recipe made with wheat and chilli the bread and served with a choice of curry. but then there are other categories known as lachha or layered paratha and garlic paratha is one of them.

You can have Chilli Garlic Lachha Paratha using 15 ingredients and 14 steps. Here is how you cook that.

Ingredients of Chilli Garlic Lachha Paratha

1. You need of For Dough:.
2. You need 2 cups of Wheat Flour.
3. Make ready 1 tsp of Garlic Paste.
4. It’s 2 tbsp of Oil.
5. You need 1 tsp of Salt.
6. You need 1 cup of Hot Water.
7. You need as needed of Warm Water (For Kneading).
8. You need of For Garlic Butter:.
9. It’s 3 tbsp of Butter (Room Temperature).
10. Take 4 cloves of Garlic (Finely Minced).
11. Prepare 2 of Long Green Chillies (Finely Chopped).
12. You need 2 tbsp of Coriander Leaves (Finely Chopped).
13. Prepare of Other Ingredients:.
14. Prepare as needed of Wheat Flour (For Dusting).
15. It’s as needed of Oil (For Roasting).

Step by step detailed pictures post.The first experience I had Lachha paratha was not a good one.I had in SB and it tasted terrible.I thought it is really like that.

Chilli Garlic Lachha Paratha step by step

1. Firstly, in a large mixing bowl take wheat flour..
2. To it, add garlic paste, oil and salt..
3. Mix well making sure everything is well combined..
4. Add hot water and mix with a spoon. Rest for 5 minutes making sure the wheat flour turns moist..
5. Add warm water as required and knead to a smooth and soft dough. Grease your hands with little oil and knead the dough for atleast 10 minutes. Kneading helps to get soft lacchas. You should get a smooth and soft dough..
6. Cover the dough with a lid/moist cloth/cling film and allow the dough to rest for 35-40 minutes. After resting the dough, divide them into equal portions and shape them into balls..
7. Lightly dust the work place and roll out one ball into a thin circle. Try to roll out as thin as possible..
8. In a small bowl, add butter, garlic, green chillies and coriander leaves. Mix well and set aside..
9. Using a brush, grease the rolled out portion with the prepared garlic butter mixture. Dust flour on top of the butter garlic mixture..
10. Now start fan folding the rolled out dough. Coil the folded dough to form a small circle. Tuck in the loose end. Press gently with your greased hand. Do this for the rest of the dough balls..
11. Dust little flour on top of the coiled dough and roll the dough into a circle..
12. Heat a pan and pan fry the parathas, using little oil, till they have cooked uniformly on both sides. You can pat the lachha at the edges with your palms to make it more flakier..
13. Repeat the process for the rest of the dough..
14. Serve Chilli Garlic Lachha Paratha with pickle, your choice of curry and fresh onions. I served them with homemade Chicken Curry. I also applied the garlic butter mixture on one of the paratha. It tasted delicious..

Lachha paratha recipe With step by step photos - Lachha paratha or lachedar paratha is a popular paratha variety from north India, made from whole wheat flour.Its also called as Paratwala paratha. in Punjabi "parat" means layer and layers can be seen on the paratha when it gets cooked.Lachha paratha or lachedar paratha is a layered flat bread prepared with wheat flour.

Preparing Lachha Paratha (Laccha Paratha), a multi layered shallow fried north Indian flat bread, is an epitome of cooking art which tells us how one can make delicious and tempting food from common unassuming ingredients by just deploying a new technique in its preparation.Lachha paratha is a popular North Indian flat-bread.Lachha paratha is a popular North Indian flat-bread.This recipe makes the best laccha paratha which is crispy, flakey yet soft in texture.My name is Anupama, and I welcome you to My Ginger Garlic Kitchen, an Indian Food Blog, where I share my.