How to Cook Speedy Egg Fried Rice

By Easy Recipes 17 April 2020
How to Cook Speedy Egg Fried Rice
How to Cook Speedy Egg Fried Rice

Egg Fried Rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

It is wholesome and nutritious on its own and does not need any side. Easiest Egg Fried Rice (Easy Cooking For Stay-At-Home Orders).

Here is the best “Egg Fried Rice” recipe we have found so far. This will be really delicious.

Ingredients of Egg Fried Rice

  1. You need 1 glass of Rice (soaked in water for half hour).
  2. Prepare 1 tablespoon of Soya.
  3. Prepare half cup of Ketchup.
  4. It’s half teaspoon of Black pepper powder.
  5. You need of Salt hasbay zaroorat.
  6. Make ready 1 cup of Capsicum (cut).
  7. It’s 1 cup of Carrot (cut).
  8. You need 1 cup of Cabbage (cut).
  9. Take 1 of Egg.
  10. Take 1 tablespoon of Lahsan chopped.
  11. Prepare of Water as required.

Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.This delicious but simple recipe makes for a quick meal or an excellent snack.Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice.I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even.

Egg Fried Rice step by step

  1. Ak pan mein water dal kar rice ko full done kar layn phir drain out kar kay side par rakh daayn..
  2. Ak pan mein 1 tablespoon oil daal kar lahsan ko fry kar lay phir chicken dal kar bhon layn jab chicken ka colour change hu jaya tu vegetables dal daayn.
  3. Phir black pepper or soya sauce or ak anday ko fry kar kay vegetables or chicken mein mix kar daayn..
  4. Phir rice or ketchup dal kar mix kar layn egg fried rice ready hai chicken strips kay sath serve karyn..

This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner.Don't call the Chinese takeaway - make your own egg-fried rice.Use leftover rice, or cook and dry it on a plate.

Add the onion and pepper, then season with salt and pepper.Fried rice is actually common in Malaysia.Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and.Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice.Currently, they are thought of as sister dishes.

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