Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Doodh Peda Apples. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Doodh Peda Apples Recipe.
You can cook Doodh Peda Apples using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Doodh Peda Apples
- Make ready 500 grams of Milk powder.
- Prepare 100 ml of Condensed milk.
- It’s 2 tsp of Clarified butter / Ghee.
- Make ready 20 pieces of Cloves.
- You need 1 tsp of Turmeric.
- It’s 1 tsp of Rose syrup.
- You need 1 tsp of Curasao syrup.
Doodh Peda Apples instructions
- Heat the ghee in a pan add milk powder, mix well on sim heat. Add condensed milk only to the required quantity and mix well. Turn off heat- when mixture becomes thick dough..
- Let mixture cool for 10minutes, Knead well, make pedas and put clove piece on it. To colour them divide dough in 4 parts add turmeric to get yellow colour, add rose syrup to get milk colour add curasao syrup to get light blue colour and for white -retain mixture as is..
- Now DOODH PHEDA APPLES are ready. Decorate them with mint/any eatable small leaves..