Recipe of Speedy Giddy-Up Tator Tot Casserole

Recipe of Speedy Giddy-Up Tator Tot Casserole
Recipe of Speedy Giddy-Up Tator Tot Casserole

Giddy-Up Tator Tot Casserole Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Giddy-Up Tator Tot Casserole” recipe we have found so far. This is gonna really delicious.

Ingredients of Giddy-Up Tator Tot Casserole

  1. Take 1 of Bag of tator tots.
  2. Make ready 2 lb of hamburger.
  3. It’s 1/2 of onion, chopped.
  4. Make ready 1 can of cream of mushroom.
  5. It’s 1/2 cup of sour cream.
  6. Prepare 1 cup of shredded cheese.
  7. It’s dash of lawry seasoning.
  8. Take dash of paprika.
  9. You need dash of ground black pepper.
  10. Prepare dash of garlic powder.
  11. It’s 1 tbsp of minced garlic.
  12. Take pinch of finely ground red pepper.

Giddy-Up Tator Tot Casserole instructions

  1. Preheat oven to 425°F.
  2. Cook the 2 lbs of hamburger with.
  3. While hamburger is cooking. Mix the cream of mushroom and sour cream together..
  4. Drain hamburger and combine the hamburger and cream of mushroom/sour cream together..
  5. Empty the mixture into a dish..
  6. Place the bag of tator tots over the mixture in dish. Make sure to pretty much evenly spread the tator tots..
  7. Place in oven for about 20 min or until tator tots are golden brown..
  8. ENJOY!!.