Yummy

Recipe of Yummy Fish curry

By Easy Recipes 28 March 2020
Recipe of Yummy Fish curry
Recipe of Yummy Fish curry

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Fish curry. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Fish curry Recipe. Bangda fish curry lMangalorean fish curry l Mackerel fish curry l Fish curry. Make This AUTHENTIC MANGALOREAN FISH CURRY

You can have Fish curry using 20 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fish curry

  1. You need 1/2 kg of fish (clean and well wash.
  2. You need of For marination:-.
  3. Prepare 3 tsp of besan.
  4. You need 1 tsp of ginger garlic paste.
  5. Make ready 1/2 tsp of haldi.
  6. Make ready 1 tsp of yellow chilli.
  7. You need 1 tsp of chat masala.
  8. Prepare 2 tsp of curd.
  9. Make ready 1 of egg.
  10. Make ready as per taste of Salt.
  11. Make ready of For gravy.
  12. Take 2 of medium onion paste.
  13. Make ready 1 of large tomato paste.
  14. Prepare 1 cup of curd.
  15. You need 1 1/2 tbsp of red chilli.
  16. It’s 1 tsp of coriander powder.
  17. You need 1 tsp of haldi.
  18. Make ready 4 tbsp of oil.
  19. Prepare 1 tsp of kasoori methi.
  20. Make ready 1/2 tsp of jeera.

Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to.Reviews for: Photos of Indian Fish Curry.Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.

Fish curry step by step

  1. All the marinate ingredient mix with fish and leave it to 15 min.
  2. After that shallow fry the fish.
  3. Take a Pan heat the oil add jeers, ginger garlic onion tomato paste,all spices,salt and curd cook till oil is out.
  4. Then add fish into the gravy add 1cup water sprinkle Methi and cook the fish in low flame 5-10 min.
  5. Now fish curry is ready.

Try using sustainable fish such as mackerel, coley and tilapia.Fish head curry (Malay and Indonesian: kari kepala ikan) is a dish in Indonesian, Malaysian and Singaporean cuisines with mixed Indian and Chinese origins.The head of a red snapper is stewed in a Kerala-style curry with assorted vegetables such as okra and eggplants.

An extremely delicious weeknight meal just in time for the Lenten season.Fish curry is very delicious especially when eaten with rice.Learn how to make/prepare fish curry by browsing our section on fish curry recipes.Find fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.

More Recipes