Appetizer

Recipe of Tasty My Devilled Eggs and Bacon Muffin. 😊

Recipe of Tasty My Devilled Eggs and Bacon Muffin. 😊
Recipe of Tasty My Devilled Eggs and Bacon Muffin. 😊

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, My Devilled Eggs and Bacon Muffin. 😊. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

My Devilled Eggs and Bacon Muffin. 😊 Recipe.

You can have My Devilled Eggs and Bacon Muffin. 😊 using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of My Devilled Eggs and Bacon Muffin. 😊

  1. Prepare 2 of Eggs Poached.
  2. Take 4 Slices of Bacon (not too salty).
  3. Prepare 2 of soft muffins sliced toasted and buttered.
  4. You need of Some Hollindaise sauce.
  5. Prepare of Sprinkle Black Pepper.

My Devilled Eggs and Bacon Muffin. 😊 step by step

  1. Cut the muffin across and toast both insides.
  2. Grill the Bacon (not too Salty).
  3. Make the hollindaise sauce. And poach the eggs with soft yolk..
  4. Add the bacon to the bottom half of the muffin, then the cooked Egg add the sauce all over and serve and enjoy.