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Recipe of Speedy Oven chicken stew

By Easy Recipes 14 March 2020
Recipe of Speedy Oven chicken stew
Recipe of Speedy Oven chicken stew

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Oven chicken stew. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Oven chicken stew Recipe. Chicken Stew - with crispy skin! Anyone else here not a fan of slimy chicken skin??

You can have Oven chicken stew using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Oven chicken stew

  1. Take 1 kg of chicken portions.
  2. Prepare of Previously cooked potatoes and carrots.
  3. Take 125 ml of mayonnaise.
  4. Take 3 TBS of sweet and chillie.
  5. Take 3 TBS of marinate.
  6. Make ready 2 TBS of soya sauce.
  7. Make ready 2 TBS of tomato sauce.
  8. Take 2 TBS of olive oil.
  9. It’s 1 TSP of chicken rub.
  10. Make ready 1 TSP of Moroccan spice.
  11. You need 1 TSP of bbq.
  12. It’s 1 TSP of potatoes spice.
  13. You need 1 TSP of garlic salt.
  14. You need 1 TSP of paprika.
  15. It’s 1 TSP of mixed herbs.
  16. Make ready To taste of ground pepper.

Remove chicken from Dutch oven; drain and discard drippings.Add tomato paste to Dutch oven; stir in chicken broth.And a Dutch oven is really the best vessel for it, because this soup is cooked just a little differently.One last note on this soup: As written, it's a hearty, chunky bean stew that makes enough to feed a.

Oven chicken stew step by step

  1. In a small cup mix all the spices so the it will be easy to sprinkle on the chicken portions and place your other ingredients.
  2. Then rinse the chicken and place it in the Pyrex dish, then place the previously cooked potatoes and carrots then drizzle the oil and rub it in..
  3. Then sprinkle all the spices and also use your hands to rub then take a bowl and mix Mayonnaise, sweet chillies, soya sauce, marinate and tomatoes sauce stir well and pour over the chicken and potatoes and carrots.
  4. Then preheat the oven to 180 degrees Celsius and bake for an hour with it covered with a foil..
  5. Check the oven to see how it's going once it's smell nice then take a tooth pick to see that the potatoes and carrots are cooked tender and can be served..
  6. Remove the foil let it cook the remaining minutes then you prepare your side dish, mine it's coleslaw, rice, Creamed spinach..

I really should have posted this months ago.This is the perfect camping recipe - if you're into dutch.Enjoy this flavorful chicken stew packed with veggies - a hearty meal.

Oven chicken stew is a healthy, simple, easy, yet delicious, everyday meal.It is made with chicken and a variety of fresh vegetables.This dish is easy to prepare and remarkably effective when you are.Mix it to the stew and cook until mixture thickens, stirring frequently.This Easy Oven Chicken Stew is delicious, healthy, and really easy to make!

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