Step-by-Step Guide to Make Tasty Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics Recipe. Great recipe for Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics.

You can have Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics

1. Prepare 360 ml of Japanese rice or rice for sushi.
2. You need 2 tsp of Sake.
3. You need 3 of cm square Kombu.
4. Make ready of Sushi vinegar.
5. Take 3 tbsp of Vinegar.
6. Take 2 tbsp of Sugar.
7. Prepare 1 of and 1/2 teaspoons Salt.
8. Prepare of For the fillings.
9. Take 150 grams of Thinly sliced beef offcuts.
10. Make ready 2 of leaves Lettuce leaves.
11. Take 1 of Spinach.
12. Make ready 1 of Pickled daikon radish.
13. You need 2 of Thin green onions.
14. Prepare of Other:.
15. Make ready 1 of Yakiniku BBQ sauce.
16. You need 1/2 tbsp of Soy sauce.
17. It’s 1/2 tbsp of Sesame oil.
18. Make ready 1 of Sesame seeds.

Do not press too hard on the sushi rolls when you roll.I like the sushi rolled gently.See great recipes for Beef Stir-Fry with Gochujiang & Yakiniku Sauce too!.Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics.

Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics step by step

1. Put the prepared rice, sake and konbu in the rice cooker and add water as specified on the rice cooker. Press start to cook the rice..
2. Transfer the step 1 cooked rice into a big bowl and drizzle the combined sushi vinegar. Mix well without mashing the rice grains and set aside to cool..
3. Julienne the pickled daikon radish..
4. Cook the spinach and drain. Mix with the soy sauce, sesame oil and sesame seeds..
5. Fry the beef with the yakiniku BBQ sauce and slice into 1-2 cm..
6. Place a piece of cling film on a sushi mat and nori seaweed. Spread out the sushi rice on top of nori evenly..
7. Place the lettuce leaves, the ingredients from steps 3, 4, 5 and thin green onions (about 3) on the sushi rice, slightly towards you..
8. Roll up the sushi gently..
9. Slice the sushi wrapped in cling film (this is easier to cut because the cling film protects the sushi shape)..

See recipes for Beef Yakiniku too..Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics.I thought this is good for Setsubun or a cherry blossom picnic.

I thought this is good for Setsubun or a cherry blossom picnic.Do not press too hard on the sushi rolls when you roll.I like the sushi rolled gently.Beef Yakiniku (BBQ) Roll California Style..Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics.