Steps to Cook Appetizing Rice,dry fish,local cucumber

By Easy Recipes 17 April 2020
Steps to Cook Appetizing Rice,dry fish,local cucumber
Steps to Cook Appetizing Rice,dry fish,local cucumber

Rice,dry fish,local cucumber Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Sea cucumbers are marine animals of the class Holothuroidea. They are used in fresh or dried form in various cuisines.

Here is the best “Rice,dry fish,local cucumber” recipe we have found until now. This is gonna really delicious.

Ingredients of Rice,dry fish,local cucumber

  1. Make ready 2 of large dry fish.
  2. Take of Pepper.
  3. Make ready of Onions.
  4. You need of Curry.
  5. Make ready of Maggi.
  6. Make ready of Palm oil.
  7. Prepare of For local cucumber.
  8. Make ready 3 of Gulli (local cucumber).
  9. You need 2 of tomatoes.
  10. Make ready 1 of small onions.
  11. It’s 2 of maggi.
  12. It’s of Little pepper.
  13. Take of Salad cream.

Commercial production of cucumbers is usually divided into two types.Despite its eccentric appearance, the sea cucumber makes up one of the four types of prestigious dried seafood in Chinese cuisine, and is a fixture in some refined dishes celebrating Chinese New Year.Get to know the different facets of it, from selection to preparation.These products work just as well.

Rice,dry fish,local cucumber step by step

  1. Roughly blend the pepper and onions.
  2. Put a pot on fire and put the palm oil.
  3. Add the blend pepper and onions and fry.
  4. Add your washed dry fish.
  5. Add pepper, maggi,curry and fry a little.
  6. It's ready, I always enjoy it with white rice and cool coke..
  7. For local cucumber, I wash all ingredients and cut small small and add maggi and salad cream..

Dried scallops come in various sizes and colours that range from pale golden to a rich toffee hue.They have a delicious umami flavour, and are often cooked with pale-tasting ingredients.Cucumbers are scientifically known as Cucumis sativus and belong to the same botanical family as melons (including watermelon and cantaloupe) and squashes (including summer squash, winter squash, zucchini and pumpkin).

Rice is the grain that fuels the world.Resist the temptation to lift the lid and peek before the timer runs out, otherwise too much moisture will escape and your rice will be too dry.Dried sea cucumber: BLACK SKIN FISH.A popular accompaniment to Burmese dishes, balachaung is served with rice and even used as a sandwich filling.Cucumbers are a great way to cool off and stay hydrated.

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