How to Prepare Perfect Caramel Bread Pudding

How to Prepare Perfect Caramel Bread Pudding
How to Prepare Perfect Caramel Bread Pudding

Caramel Bread Pudding Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

recipe,how to make bread pudding,caramel pudding,eggless flan,flan. It is very much like French Toast with a lovely caramel sauce on it.

Here is the best “Caramel Bread Pudding” recipe we have found so far. This is gonna really delicious.

Ingredients of Caramel Bread Pudding

  1. Make ready 1 slice of bread.
  2. Prepare 1/2 of egg (beaten).
  3. It’s 4 tablespoons of milk.
  4. It’s 2 tablespoons of sugar.
  5. It’s 1/2 teaspoon of vanilla essence.
  6. Take 1 tablespoon of butter.
  7. Make ready 4 of caramels chopped in small pieces.
  8. Take 1 of medium size ramekin.

Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. how to make caramel bread pudding with step by step photo: firstly, in a pan take ¼ cup sugar and heat on low to medium flame. stir in between until sugar melts completely.Serve the eggless caramel bread pudding warm or chilled.Slice and serve caramel bread pudding once its refrigerated.You can top the pudding with caramel sauce or chocolate sauce.

Caramel Bread Pudding step by step

  1. Lightly grease the ramekin with butter and preheat the oven on 180°..
  2. Cut the bread in small pieces of 8..
  3. Mix beaten egg, milk, sugar, butter and vanilla essence. Whisk till the sugar is completely mixed and dissolved with egg, milk and butter. Add the caramels in this mix..
  4. Now add the bread in ramekin and pour the egg, milk and sugar mix into the ramekin. And lightly sprinkle brown sugar on the top..
  5. Now put it in the oven and let it bake for 10-15mins @ 180°. Take out when the bread is golden brown with bubbly melted sugar top..
  6. You can serve it warm with vanilla ice cream scoop or can be served chill. ENJOY!.

I have been eyeing on this recipe for a long time.Caramel bread pudding recipe with homemade caramel sauce and it is eggless version.I remember I ate pudding for the first time in a wedding feast,when I was studying in my lower primary.

When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious.To prepare bread pudding, arrange bread in a single layer on a baking sheet.This cinnamon bread pudding is topped with warm caramel sauce.It's quick to prepare and incredibly delicious.Day-old bread is best but any bread will work.