Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Catfish soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Catfish soup Recipe. Remove the serrano chiles and bay leaves from the soup. Add the fish, cilantro, and salt.
You can cook Catfish soup using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Catfish soup
You need of Cat fish,salt.
Make ready of Onion,oil,cinamon,tumeric powder or curry,garlic,pep and tomato.
It’s of Clove,cardamon,kimba and maggi (Seasoning).
You need of Catfish pepper soup (point and kill) is the most popular fish pe.
Chock-full of lima beans, corn, and chunks of catfish, this Creole-seasoned stew is a Southern delight.The heat level is moderate, but you can increase the spiciness by adding more Tabasco sauce.Add the tomatoes, okra and cooked vegetables to the boiling water.Season with salt, red pepper flakes, thyme, bay leaf and hot pepper sauce.
Catfish soup instructions
Catfish(point and kill)I cut the fish into 4,i washed properly with a salt.
I heat oil and onion,I add garlic, pepper and tomato paste till it's steam then I add the remain onion nd a cup of water.
I add up remain ingredient and the fish.I cook it for 15minute.
Taste and add salt, as needed. catfish soup (Egusi) is quite easy to make.The process resembles that of the usual egusi soup, there is a little twist, however.I want to show you how I made the delicious-looking plate of soup below.
Melt butter in the bottom of a large soup pan.Add chopped onions and saute until tender.Sour Fish Soup (Canh Chua Cá) Southern Vietnamese cooks often simmer catfish steaks with caramel sauce, and use the fish's head and tail in this refreshing soup brightened with tamarind and.Add the lemongrass, galangal, cilantro, habanero, fish sauce and lime juice and bring the liquid to a simmer.Coat catfish fillets evenly with seasoning mixture and add to pot.
