Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Easy to Cook using a Microwave Okara Kabocha Squash Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Easy to Cook using a Microwave Okara Kabocha Squash Cake Recipe.
You can have Easy to Cook using a Microwave Okara Kabocha Squash Cake using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Easy to Cook using a Microwave Okara Kabocha Squash Cake
- It’s 200 grams of Fresh okara.
- Take 200 grams of Kabocha squash.
- Make ready 100 grams of Pancake mix.
- It’s 1 medium of Egg.
- Take 200 ml of Milk.
- Prepare 2 tbsp of Sugar.
- Take 6 of drops Vanilla extract.
Easy to Cook using a Microwave Okara Kabocha Squash Cake instructions
- Preparation Either boil your kabocha squash or heat it in the microwave, then mash it..
- Mix the okara and the pancake mix together well..
- Add the rest of the listed ingredients to the okara mix and mix thoroughly. Add to a pound cake tin and bake in a 500w microwave for 20 minutes. You're done..