Sauteed Frog Legs with Salted Mustard Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Sauteed Frog Legs with Salted Mustard” recipe we have found so far. This will be smell and look delicious.
Ingredients of Sauteed Frog Legs with Salted Mustard
- Make ready 500 g of Frog Legs.
- Make ready 2 pack of Salted Mustard Green, Chopped.
- Take 5 cloves of Garlic, chopped.
- Prepare 1 of thumb-sized Ginger, matchstick strips.
- It’s 2 tbsp of Fish Sauce.
- It’s 2 tbsp of Red Glutinous Rice Wine.
- You need 1 tbsp of sugar.
- Make ready 1/2 tsp of salt.
- You need 1/2 tsp of pepper.
- Make ready 1 tbsp of cooking oil.
Sauteed Frog Legs with Salted Mustard step by step
- Add the cooking oil into Saute pan wait until heat..
- Add garlic and ginger. Cook for a minute, then add the Salted Mustard Green (chopped) - cook for 10 mins, put a bit of water.
- And add the frog legs, add the rest of ingredients.. cook for another 10 mins.
- Sauteed Frog legs ready to serve :).