Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Milky Castella-Style Sponge Cake in the Microwave. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Milky Castella-Style Sponge Cake in the Microwave Recipe.
You can cook Milky Castella-Style Sponge Cake in the Microwave using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Milky Castella-Style Sponge Cake in the Microwave
- Take 2 of Eggs.
- You need 2 tbsp of Milk.
- It’s 2 tbsp of Skim milk powder.
- Make ready 60 grams of Sugar.
- Make ready 50 grams of Cake flour.
- Take 1 tsp of Baking powder.
Milky Castella-Style Sponge Cake in the Microwave step by step
- Line a pound cake tin with parchment paper. Break the eggs into a bowl and beat them well with a whisk. Add the milk, skimmed milk powder, and sugar in that order, mixing after each addition..
- Sift the flour and baking powder into the mixture and mix until no longer lumpy. Then pour the batter into the pound cake tin..
- Loosely cover the tin in cling film and heat in the microwave for 4-6 minutes (600 W) (refer to the Helpful Hints section here). When the cake is cooked through, it's done!.