Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, My Grilling Spot Gyoza Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
My Grilling Spot Gyoza Sauce Recipe.
You can cook My Grilling Spot Gyoza Sauce using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of My Grilling Spot Gyoza Sauce
- It’s 1 Cup of Soy Sauce.
- Prepare 1/2 Cup of Rice Vinegar.
- Prepare 3 Tablespoons of Garlic Paste.
- Make ready 1 of Whole Ginger.
- Take 3 Teaspoons of Sesame Oil.
- Make ready To Taste of Salt.
My Grilling Spot Gyoza Sauce instructions
- Wash the ginger with plenty of water and grate it. Take the grated paste, lay it over a fabric napkin and extract the juice out of it..
- Pour the Garlic Paste over a hot pan, add the Ginger Juice and the sesame oil. Mix and cook until it bubbles..
- Pour the cooked ingredients over a bowl and add the Soy Sauce, Rice Vinegar and Salt..
- Use a blender to make sure the ingredients are well mixed. You are all set!.