Recipe of Appetizing Vickys Greek Koulourakia - 'Cinnamon Cookies', GF DF EF SF NF

Vickys Greek Koulourakia - 'Cinnamon Cookies', GF DF EF SF NF Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Greek Cinnamon Cookies - Koulourakia Vegan (Nistisima) BY: Greek Cooking Made Easy SUBSCRIBE to my YouTube channel to see all my delicious recipes. The fluffiest and crunchiest Greek Easter cookies (koulourakia) you have ever tasted!

Here is the best “Vickys Greek Koulourakia - 'Cinnamon Cookies', GF DF EF SF NF” recipe we have found so far. This will be really delicious.

Ingredients of Vickys Greek Koulourakia - 'Cinnamon Cookies', GF DF EF SF NF

1. It’s 225 ml of olive oil.
2. Prepare 90 ml of sweet red wine.
3. You need 45 ml of fresh orange juice.
4. You need 35 g of granulated sugar.
5. Make ready 25 g of roasted sesame seeds.
6. Take of grated zest of 1/2 an orange.
7. Take 1/2 tbsp of ground cinnamon.
8. Take 1/2 tsp of ground cloves / cardamom.
9. Prepare 1/4 tsp of baking soda / bicarb.
10. Prepare 500 g of gluten-free / plain flour.
11. It’s 1/2 tbsp of baking powder.
12. You need 1/4 tsp of xanthan gum if using gf flour.
13. Prepare of soft brown sugar as required.

The name for these traditional butter cookies comes from their round twisted shape, but you will also see Koulourakia as small braids or in.The basic and official butter cookie of Greece is called "Koulourakia" (prounced Koo-loo-RA-keya).Koulourakia are delicious, crunchy, butter cookies great for dunking in coffee or milk.They are the Greek version of biscotti.

Vickys Greek Koulourakia - 'Cinnamon Cookies', GF DF EF SF NF step by step

1. In a large bowl, mix together the oil, wine, orange juice, granulated sugar, sesame seeds, orange zest, cinnamon and cloves.
2. Sieve the baking powder, baking soda and xanthan gum with the flour into the bowl and knead until you form a soft dough. If using gluten-free flour, keep a handful of flour back and add it to the mixture only if required.
3. Preheat the oven to gas 3 / 170C / 325F and line a large baking sheet with parchment paper.
4. Pinch off golfball-sized pieces of dough and roll into thin sausage shapes.
5. Form into an ornate S shape as shown and place on the baking sheet.
6. Sprinkle with the brown sugar and bake for 25 - 30 minutes.
7. Let cool for 5 minutes on the tray before transferring to a wire rack to cool.

As if this weren't amazing enough, I decided to smother them in chocolate.The name for Koulourakia comes from their round twisted shape.A "kouloura" (koo-LOU-rah) in Greek is a round twist.

Delicious Greek milk cookies (koulourakia) with soft crumb full of flavor and a beautiful golden brown colour.Greek Cinnamon Cookies - Koulourakia Vegan (Nistisima) BY: Greek Cooking Made Easy SUBSCRIBE to my TRvid channel.These cookies will never last more than a few minutes in any cookie jar.Koulourakia are simple and quick to bake up and so much fun to make!In addition to cinnamon and cardamom, the ingredients that make these cookies the.