Recipe of Perfect Lemon Shrimp Pasta

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Lemon Shrimp Pasta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Lemon Shrimp Pasta Recipe. Sometimes a creamy pasta is the only thing that will do. Shrimp Scampi & Pasta - Linguine With Lemon Butter Garlic White Wine Sauce.

You can have Lemon Shrimp Pasta using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Lemon Shrimp Pasta

1. Make ready 1 lb of shrimp (red argentine, peeled and deveined).
2. It’s 1 lb of penne pasta.
3. Take 2 tbsp of fresh ginger, minced.
4. Make ready 1 tbsp of fresh garlic, minced.
5. Make ready 1/2 of large white onion, diced.
6. Prepare 1 of lemon.
7. It’s 1 of lime.
8. Make ready of Pimento-stuffed olives (for topping).
9. Prepare of Peruvian Sweety Drop Peppers (for topping).
10. You need of Seasoning.
11. You need of Creole Seasoning.
12. It’s of Lemon Pepper.
13. Take of Chili Powder.
14. You need of Salt & Pepper.

THIS lemon shrimp pasta deal being ONE of my most.Add the lemon zest and white wine to the shrimp.Stir and let the wine reduce slightly.A zesty one-pot shrimp and pasta dish is complete after tossing with capers, basil, olive oil, and lemon juice.

Lemon Shrimp Pasta step by step

1. Saute onion, garlic, and ginger in olive oil with a little bit of chili powder, creole seasoning, lemon pepper, salt, and pepper - until they start to brown and sizzle. Keep on low until noodle water is almost boiling..
2. Start boiling water in a larger pot, for the pasta noodles. Once the boiling starts, add penne pasta. Cook for 11 minutes, stirring occasionally..
3. Add shrimp on top of seasoning mixture in the pan, adding more of each seasoning. Raise heat to medium-low..
4. Zest the lime and the lemon, set zest aside for later. Slice each fruit in half and then juice one half over the cooking shrimp. Lower the heat if you're noticing the shrimp getting done before the noodles. You want them ready at the same time..
5. When noodles are done, drain and leave in pot. Add shrimp mixture into noodles. Also add all your lemon/lime zest, mix well..
6. Taste, and throw more lemon pepper on top if desired. Toss in olives and peppers to taste as well, and then squeeze the other half of the lemon and lime over pasta..

Reviews for: Photos of Lemon Shrimp Pasta.For the Creamy lemon garlic shrimp pasta sauce.Lemon, garlic, and butter are three flavors that blend so well.

Serve with focaccia or crusty baguette.This prawn pasta recipe will stand out from others you've tried thanks to this technique.Take your pasta up a notch by using the free flavour in prawn (shrimp) shells to make a quick stock which is.You guys know I'm a zucchini noodle lover.But if you're new to the world of zucchini as pasta replacement, this Zucchini Pasta with Lemon Garlic Shrimp is a fab.