Steps to Make Yummy Ham and Swiss with Muffaletta Olive Salad

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Ham and Swiss with Muffaletta Olive Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Ham and Swiss with Muffaletta Olive Salad Recipe. Great recipe for Ham and Swiss with Muffaletta Olive Salad. After the salad was refrigerated overnight and the flavors developed, well I just couldn't wait.

You can have Ham and Swiss with Muffaletta Olive Salad using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Ham and Swiss with Muffaletta Olive Salad

1. Make ready 2 slices of pumpernickel rye bread.
2. Take 1 teaspoon of dijon mustard.
3. Take 1 tablespoon of mayonnaise.
4. It’s 4 slices of black forest ham divided.
5. Make ready 3 tablespoons of Muffaletta olive salad see my recipe.
6. It’s 2 slices of swiss cheese.

Place the tops on and cook on a panini maker until lightly browned and the cheese has melted.The Muffaletta Sandwich is a delicious New Orleans sandwich filled with olive salad, cheese, and a variety of meats all on a loaf of Italian bread.Typically the Muffaletta includes ham, salami, mortadella, and capicola.It's similar to an Italian sub and amazingly delicious!

Ham and Swiss with Muffaletta Olive Salad instructions

1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich..
2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!.

It gives the sandwich a good delicious crunch!!!The swiss cheese with its strong flavors added to the taste.Layer starting at the bottom Swiss cheese, Mortadella, Genoa salami, spicy Capicola Ham, Provolone cheese, a bit of the chopped marinated olive salad, and finally the giardiniera relish.

The muffaletta is one of New Orleans' most iconic and identifiable dishes.Made on large rounds of sesame bread and layered with olive salad, genoa salami, ham, mortadella, provolone and Swiss cheese, the muffaletta is clearly Italian in spirit and yet no such sandwich exists in Italy.Instead, it is the creation of Sicilian immigrants who arrived en masse to the Port of New Orleans from the.Get a taste of New Orleans with a classic muffuletta sandwich!L ayered with Genoa Salami, Mortadella (Italian bologna), Capicola (ham), Provolone, Mozzarella, and a homemade olive salad, this indulgent sandwich is worthy of a celebration.