Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, French fries. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
French fries Recipe. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside.
You can cook French fries using 3 ingredients and 7 steps. Here is how you cook it.
Ingredients of French fries
You need To taste of salt.
Take As needed of ghee.
Prepare 5 of potato.
Air Fryer Frozen French Fries with French Fry SeasoningCourtney's Sweets.French Fries with Vegan Cheddar Spinach DipVegalicious Recipes.See more ideas about french fries, fries, recipes. · I've been cooking—and eating—French fries since I was a baby and pretty much enjoying every bite.These crispy french fries are easy to make and seriously good!
French fries step by step
Take potatoes and peel it..and then wash it properly..
Cut the potatoes in slices..do not cut it very thick or very thin.
Now put the potatoes slice in water..once again wash it properly and them remove the water..
Now add salt in potatoes..mix it well. Keep aside for 2-3 minutes..
Now turn on the flame, heat the pan and add oil..
Heat oil on a high flame. Now put potato slice in hot oil. Fry it till it become golden.Keep on frying on a high flame..
Once it is turned golden take it out. Serve it..
French Fries health benefits, risks & nutrition facts Quick Facts.There is no exact history of French fries.Spanish, French and Belgian asserted that they are an exclusive fries inventor.
A healthy air fryer recipe that makes addictive fries in minutes!Crispy french fries made in the air-fryer, with just a small amount of oil!Once discovered/invented French fries became extremely popular in France, particularly in Paris, where they were sold by push-cart vendors on the streets and called "frites".The qualifying "French" refers to the cutting technique, i.e. in juliennes (aka frenching), not to the type of frying, nor to the country of France.Feed your French fry craving and make these delicious fries at home!
