Simple Way to Prepare Perfect Easy and Delicious Macaroni Au Gratin

Easy and Delicious Macaroni Au Gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Easy and Delicious Macaroni Au Gratin” recipe we have found so far. This will be really delicious.

Ingredients of Easy and Delicious Macaroni Au Gratin

1. Prepare 150 grams of Chicken thighs.
2. Make ready 1/2 of Onion.
3. Take 20 grams of Butter.
4. Prepare 2 tbsp of Flour.
5. Take 400 ml of Milk.
6. It’s 1 tsp of Chicken stock powder.
7. You need 60 grams of Macaroni.
8. Prepare 2 slice of Melting sliced cheese.
9. Take 1 of Parmesan cheese (or other grated cheese).
10. Take 1 of Parsley (for garnish).

Easy and Delicious Macaroni Au Gratin instructions

1. Preparation: Cut the chicken into 1 cm cubes, and thinly slice the onion..
2. Stir-frying the ingredients: Melt the butter, and stir-fry the chicken and onion over medium heat. Turn off the heat when the onion becomes soft and wilted. Add the flour, and mix well..
3. Making the white sauce: Once the flour is blended in well, add the milk, chicken stock powder, macaroni, and simmer until the sauce is thickened over medium heat..
4. Transfer the mixture into a heatproof gratin dish. Place one slice of melting sliced cheese on top, sprinkle with Parmesan cheese, and bake in the oven..
5. Garnishing: When the cheese has browned, remove the dish from the oven. Sprinkle with parsley if you like, and you're done..