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Easy Way to Make Favorite Mashed Butternut Squash

By Easy Recipes 16 March 2020
Easy Way to Make Favorite Mashed Butternut Squash
Easy Way to Make Favorite Mashed Butternut Squash

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Mashed Butternut Squash. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Mashed Butternut Squash Recipe. Mashed butternut squash makes for the perfect side dish on a fall dinner table. This Basic Mashed Butternut Squash Recipe only requires a few simple ingredients and steps to make.

You can have Mashed Butternut Squash using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mashed Butternut Squash

  1. Take 1 of large Butternut Squash.
  2. Prepare 2 of tbl. Butter.
  3. You need 1/4 of cup packed Brown Sugar.
  4. It’s 1 of tsp. Salt.

This butternut squash mashed potatoes is a great twist on a holiday classic.The butternut squash adds sweetness and a beautiful color to the mashed potatoes!Mash as you would for potatoes, then add.When roasting butternut squash, you are welcome to cut the squash into whatever size of cubes The diced squash works great on its own as a healthy side dish.

Mashed Butternut Squash step by step

  1. Poke some holes in squash and place in microwave for 10 mins. On high..
  2. Flip and repeat for 10 more mins. Will be Very Hot..
  3. Remove and cover with foil. Let cool enough to handle..
  4. Slice length wise and remove seeds. Remove pulp. The skin should literally peel off. If still hard, microwave 5 more mins..
  5. Add pulp to remaining ingredients and mash with fork. Should be very soft. Serve or reheat later..

Mashed squash makes a versatile side dish throughout the fall and winter, since it goes with just about everything.Transfer the squash and the pan juices to a large mixing bowl, and mix with an electric mixer until smooth.What if we told you there was a foolproof side you could make all season long—and it only has five ingredients?

Place the squash in a pan full of cold water with a teaspoon of salt.I'm on a butternut squash kick right now and I don't plan to stop!Today I'm sharing a recipe for Mashed Butternut Squash with Goat Cheese and Rosemary.An easy recipe for mashed butternut squash.Cook the squash in the microwave, then Delightfully buttery and cheesy, mashed butternut squash is one of my favorite substitutes for mashed potatoes.

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