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Recipe of Speedy Sriracha Feta Burgers or Meatballs

Recipe of Speedy Sriracha Feta Burgers or Meatballs
Recipe of Speedy Sriracha Feta Burgers or Meatballs

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Sriracha Feta Burgers or Meatballs. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Sriracha Feta Burgers or Meatballs Recipe. I hope you enjoy, I wanted to show people how tasty tofu could be & by adding a little touch of all vegans favourite sauce Sriracha!! Savory garlic and ginger infuse these turkey meatball with big flavor and the sriracha glaze adds a sweet and spicy twist.

You can cook Sriracha Feta Burgers or Meatballs using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sriracha Feta Burgers or Meatballs

  1. Prepare 1 lb of ground chuck.
  2. Prepare 2 tbsp of olive oil, extra virgin.
  3. Prepare 1 dash of salt.
  4. Make ready 1 dash of ground black pepper.
  5. It’s 3 tbsp of Sriracha sauce.
  6. Take 1 tbsp of garlic powder or flakes.
  7. You need 1/2 cup of feta, crumbled.
  8. It’s 1 of egg.
  9. Take 1/2 cup of all-purpose flour.

The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli.The Best Sriracha Beef Recipes on YummlyMini Wonton Sausage Tacos, Best Ever Juicy Burger With Creamy Sriracha Sauce, Salmon And Coconut Rice Bowls With Sriracha Honey.Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and oregano are fabulous.

Sriracha Feta Burgers or Meatballs step by step

  1. In a large bowl, mix ground chuck (uncooked), salt, pepper, egg, flour, Sriracha, garlic, and feta cheese until well blended..
  2. For burgers, shape mixture into patties. Makes 4-6 bun-sized patties..
  3. Add oil to a large pan and cook over med high heat to desired doneness. These can also be grilled..
  4. For meatballs, shape into heaping tablespoon sized balls and place, spaced out, on greased baking sheet. Bake in 500° oven for 12-15 minutes..
  5. Garnish with additional Sriracha, feta crumbles, and diced green onions..

One of my favorite healthy recipes!Mix all of your ingredients together in a bowl.Shape into meatballs and put them onto a baking sheet sprayed with some non-stick cooking.

Grill and serve on your favorite whole wheat bun or stuffed inside pita bread.The Ultimate Sriracha Burger from The Sriracha Cookbook is a mouthful.If you plan on serving these Ultimate Sriracha Burgers for your Super Bowl party, I have a feeling that they would translate beautifully into sliders, perhaps making them a little more manageable by getting rid of the tomato and.Substitutions for Sriracha Spaghetti and Meatballs.If you'd like to make this dish gluten-free, use brown rice spaghetti and gluten-free bread Of course you can use any shape of pasta you have, too.