Recipe of Super Quick Bacon Wrapped Sriracha Pork Chops

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Bacon Wrapped Sriracha Pork Chops. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Sriracha Pork Chops Recipe. All Reviews for Bacon Wrapped Pork Chops. These Bacon Wrapped Pork Chops are just the thing you need!

You can cook Bacon Wrapped Sriracha Pork Chops using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bacon Wrapped Sriracha Pork Chops

1. Take 3 of boneless pork chops; about 3/4 inch thick.
2. It’s 3 slice of bacon.
3. Make ready 1 1/4 tbsp of dried sriracha.
4. Make ready 2 tsp of paprika.
5. Prepare 2 tsp of garlic powder.
6. Make ready 2 tsp of onion powder.
7. Take 1 tsp of ground coriander.
8. It’s 1 tsp of dried minced onions.
9. Prepare 1 of large pinch kosher salt and black pepper.
10. Make ready 1 of vegetable oil; as needed.

I am usually the type to.When you make bacon wrapped pork chops in the oven you'll get juicy and flavorful meat every time.Never worry about a dry baked meat again!A key step for making bacon wrapped pork chops is to make sure the bacon is fully cooked when the meat is done.

Bacon Wrapped Sriracha Pork Chops step by step

1. Cover chops with enough oil to coat. Season..
2. Wrap each chop with 1 slice of bacon. Secure bacon with a tooth pick..
3. Bake at 300° for approximately 30 minutes or until pork reaches desired doneness and bacon is crispy..
4. Variations; Ground white pepper, onions, shallots, jalapeños, celery seed, lemongrass, lime, basil, brown sugar, cayenne, crushed pepper flakes, parsely, cilantro, scallions, leeks, chives, ramps, caramelized onions, rice vinegar, mirin, sesame oil, ginger, roasted ground ginger, lemon, horseradish, applewood, dried ranch, dried onion soup mix, beef, pork, chicken, fish, shrimp, soy, worchestershire, flavored/smoked bacon,.

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