Recipe of Delicious Parmesan and Mozzarella Creamed Asparagus

Parmesan and Mozzarella Creamed Asparagus Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Parmesan cheese adds a salty, savory component to sweet, tender asparagus. Try it next to grilled fish or lamb.

Here is the best “Parmesan and Mozzarella Creamed Asparagus” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Parmesan and Mozzarella Creamed Asparagus

1. Prepare 1 pound of asparagus.
2. It’s 2 tablespoons of butter.
3. Make ready 1 tablespoon of oil.
4. It’s 1/2 tablespoon of garlic salt (to taste).
5. Take 1/4 of of cayenne pepper.
6. Prepare 1 1/2 cup of heavy whipping cream.
7. Prepare 1/4 cup of Parmesan cheese shredded.
8. Make ready 3/4 cup of Mozzarella cheese shredded.

My husband enjoys mozzarella on his, of course this will add fat and calories, I love it just the way it is.This vegetable side dish combines mushrooms with crisp-tender asparagus.The cooked vegetables are topped with a creamy sauce made from sherry and reduced-fat cream cheese and further flavored with Parmesan and fresh thyme.Parmesan Asparagus Fries from Delish.com are the healthier alternative to french fries.

Parmesan and Mozzarella Creamed Asparagus step by step

1. Ingredients:.
2. Place the asparagus in a colander, wash it with abundant cold water taking care to not damage the tips, drain, dry with a paper towel, cut the end of the asparagus (whitish part).
3. Place butter in a nonstick skillet on low heat, cook it until its melted Add the oil, the asparagus.
4. Cook it with the pan covered for 10 minutes.
5. Add garlic salt, cayenne pepper, cream, mix carefully.
6. Cook it covered for 5 minutes or until the asparagus are al dente.
7. Add the Parmesan cheese, combine it with the preparation Add the mozzarella cheese on top Cook it covered until the mozzarella cheese has melted.
8. Serve it hot.

Oh my, I just can't resist that melting and stretching cheese.Isn't it the reason for why you love pizza that much?This is one of my favorite recipes,I've been making it for years.

Place panko in a third shallow bowl and stir in parmesan.Working one at a time, dip asparagus in flour, then in Parmesan "Fried" Tortellini = Snack Of Our Dreams.Learn how to prepare this easy Spaghetti with Asparagus, Parmesan, and Cream recipe like a pro.They're perfect for pastas like this, which rely on plump stems.Looking for the best Parmesan recipes?