Chocolate cake with homemade ice cream Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Meanwhile, make ganache: Put chocolate chips in a large heat-proof bowl. In a small saucepan over medium heat, bring heavy cream to simmer.
Here is the best “Chocolate cake with homemade ice cream” recipe we have found so far. This is gonna really delicious.
In a large bowl combine cookie crumbs, chocolate pieces, butter, and finely chopped pecans.Press one-third of the cookie crumb mixture onto the bottom of the prepared pan.Carefully spread the softened chocolate ice cream with the back of a large spoon over the cookie crumb layer.Once your Chocolate Ice Cream Cake is set, all that is left to do is cover with chocolate whipped cream and serve.
Spread ice cream mixture over chocolate sauce.Drizzle cake with chocolate sauce and caramel sauce, if desired.Sprinkle with remaining chopped candy bars.
If you're feeling fancy, you can also go the extra mile and top it with chocolate ganache and chocolate curls/shavings for an extra WOW factor.Pour the white chocolate into a plastic bag.Cut off the tip of one of the bag's corners.Drizzle white chocolate all over the cake.Using a toothpick or skewer, swirl white chocolate into the mousse in small circular motions to make a marbled pattern.