How to Prepare Delicious Palak paneer rice

Palak paneer rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Palak paneer recipe - Indian cottage cheese in simmered onion tomato spinach gravy. This palak paneer is one of the best you can make at home.

Here is the best “Palak paneer rice” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Palak paneer rice

1. Take 1 cup of spinach puree.
2. Take 250 g of paneer.
3. You need 2 cup of basmati Rice (cooked).
4. Take 1 tsp of cumin seeds.
5. It’s 2 tbsp of Tomato & basil pasta sauce.
6. It’s 4-5 of garlic cloves (finely chopped).
7. Make ready 1 of medium onion chopped.
8. Make ready 4 tbsp of Oil.
9. Prepare 1/2 tsp of Fenugreek leaves.
10. Make ready 1/4 tsp of garam masala powder.
11. You need 1 tbsp of sesame seeds.
12. You need 1 tbsp of sesame oil.
13. Take 1 tsp of red chilli flakes.
14. You need 1 tsp of sugar.
15. It’s 1/2 cup of spinach leaves(cut into thin strips).

Palak Paneer Rice (Step by Step).We had our rice with papad and brinjal fry.So you club them with any veggie of your choice or any salad or raita. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. i have always been a huge fan of paneer recipes and especially to the north indian paneer curries for roti or.Palak paneer is a popular north Indian side dish for flat breads.

Palak paneer rice step by step

1. Heat 2 tblsp oil in non stick wok and add 1/2 tsp cumin seeds saute for few seconds.add garlic and saute for 30 seconds add onion and saute for 1-2 minutes.add spinach puree mix well.then add salt and garam masala powder and mix well..
2. Take another non stick pan heat 2 tblsp oil.add 1/2 tsp Cumin seeds saute for few seconds add crumbled paneer and saute one minute.add tomato basil pasta sauce, add salt and fenugreek leaves and mix well..
3. Add half rice to the spinach mixture and half to the paneer mixture and mix well. Adjust salt in both and cook for a minute.switch off the gas..
4. To make cracking spinach take oil in a pan heat it and deep fry spinach strips till crisp. Drain out from oil..
5. In a non stick pan heat sesame oil heat it add red chilli flakes and fried spinach strips.sprinklr salt,sugar and sesame seed and toss for a minute.turn off the flame.
6. Take a plate put some of the paneer rice and press gently then put some spinach rice.press well.then put a layer of paneer rice and press.top with a little crackling spinach and serve hot..

A perfect recipe for a quick.This Palak Paneer Rice for Babies is a delicacy that appeals to most toddlers because of its bright green colour.Serve palak paneer hot with some roti, naan or paratha or cumin rice or ghee rice.

How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak.Palak Paneer is one of the most popular paneer dishes.Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.It pairs well with naan, paratha or jeera rice.A quick and easy Palak Paneer & Spinach Curry, Cardamom Rice recipe, from our authentic Indian cuisine collection.