Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Vegetarian satay. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Vegetarian satay Recipe. Vegetarian and vegan satay can be as delicious as regular satay, but there's a secret: a good marinade. The satay marinade for this dish has been handed down through my husband's family for generations, going all the way back to Thailand and northern Malaysia—you will definitely taste its authenticity!
You can have Vegetarian satay using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Vegetarian satay
You need 300 gr of plan flour.
It’s 100 ml of sweet soy sauce.
It’s 100 ml of coconut oil.
Take of Peanut sauce.
Prepare 100 gr of fried peanut.
Take 2 pieces of hazelnut.
Make ready Half of tea spoon salt.
It’s 1 tbsp of brown sugar.
It’s Tea spoon of shrimp paste.
Grind the shallots and serai with little water in a blender to form a smooth paste.Add the paste and all other ingredients to the Quorn mince.You should get a nice mixture firm enough to be shaped into miniature balls.Leave the mixture in fridge overnight for the flavours to infuse through the mince.
Vegetarian satay step by step
Wash wheat flour repeatedly, until it becomes gluten.
Cut small cube and fried.
Put it on a skewer.
Process peanut sauce. Grinding all spices until paste..
Mix with water,coconut oil and sweet soy. Marinated satay.
Grilled marinated again and grill..
Serve.
So to make a vegetarian satay I adapted this Malaysian Chicken satay recipe to make paneer.For more recipes related to Vegetarian Malaysian Satay checkout Batata Bhaji, Batata Song , Aloo Matar, Achari Aloo.You can also find more Main Course Vegetarian recipes like Chutney Wale Aloo-SK Khazana Lauki Tamatar Veg Makhanwala-SK Khazana Vegetable Makhni For the Vegetarian Satay.
If you're looking for a Meat Free Monday recipe that's easy to make and absolutely delicious then this is the recipe for you!It's completely gluten free, dairy free and vegan so should suit most dietary requirements and will definitely make your mouth water!I know there are a few fellow instagrammers eagerly awaiting this recipe, so here it is…. enjoy!Fragrant ginger, tender veggies and a creamy peanut stir fry sauce come together to make this delicious vegan dish.There are some recipes that we get really excited about.
