Steps to Make Ultimate Easy ♪ Shrimp and Avocado Gratin

Easy ♪ Shrimp and Avocado Gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Great recipe for Easy ♪ Shrimp and Avocado Gratin. This is a dish that's served at an Italian cafe I used to frequent.

Here is the best “Easy ♪ Shrimp and Avocado Gratin” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Easy ♪ Shrimp and Avocado Gratin

1. It’s 10 of Shrimp.
2. It’s 1 of Avocado.
3. Take 1 of Mayonnaise.
4. You need 1 of Coarsely ground black pepper.
5. It’s 1 of as much (to taste) Easy melting cheese.

With a small, sharp knife, cut along the rounded side of the shrimp and pull out the intestines carefully.Rinse the lettuce, spin dry and arrange on a plate.Cut the avocado in half, remove the pit and peel and place on the arugula.Remove most of the flesh of each avocado half with a spoon, leaving ½ inch attached to the shell.

Easy ♪ Shrimp and Avocado Gratin instructions

1. Peel and boil the shrimp..
2. Cut the boiled shrimp and avocado into bite-sized pieces and assemble on a heatproof dish..
3. Sprinkle with coarsely ground black pepper. If making this for adults, it's delicious with a generous amount ♡.
4. Top with mayonnaise..
5. Top with melting cheese..
6. Toast in a toaster oven for about 5 minutes. It's ready when the top is golden brown..

Avocado and Shrimp au Gratin Avocados are good for you, so I wanted to eat them in various different dishes.You can avoid the avocados from discoloring if you sprinkle lemon juice over them.If you heat the shrimp in water with a little vinegar, they will become very plump.

Place the flesh in a large bowl.Mash the avocado with a fork and add the lime juice.Season with salt and pepper to taste and set aside.Remove shells and tails from shrimp.Cook onion in butter until tender; stir in flour and seasonings.