Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Fresh fish pepper soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Fresh fish pepper soup Recipe. Fresh fish pepper soup is light yet intensely flavored peppery soup that is widely enjoyed in most West African Countries. A delicious meal and one of the ultimate African Fish comfort food that is also very easy to prepare.
You can have Fresh fish pepper soup using 12 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Fresh fish pepper soup
Make ready of Catfish.
Make ready of Ehuru.
Prepare of Uziza.
It’s of Uyiyak.
Take of Omuma.
Prepare of Cameroon pepper.
Make ready of Yellow pepper.
You need of Pepper.
Prepare of Nchuanwu.
Take of Onion.
Make ready of Salt.
Take of seasoning.
It is that time of the year again, for those of us that observe the Lenten Season.During this period we Catholics are obligated to abstain from meat on Fridays until the Easter season.Would you like to know how to cook pepper soup with fresh fish?Every country has its own recipe for cooking fish soup or fish broth.
Fresh fish pepper soup instructions
Wash fish properly with alum or ashes or lemon or hot water to reduce slime.. I pour hot water and let fresh fish sit for a while to enable it stiffen up then I marinate with Cameroon pepper salt fish spice,seasoning onion etc and let it for a while too.
Pound uziza seed,ehuru,omuma,uda (optional) den add pepper yellow pepper for hot spicy taste u can add crayfish too if u so wish.. place a clean pot on fire put the marinated fish add water enough for d peppersoup put uyiyak and allow it to boil add ur spices pounded pepper extra onion salt n seasoning to taste. Lastly add ur nchuanwu p.soup is ready.
Fish pepper soup is a warm and soothing soup enjoy by all Nigerians.But don't let its simplicity fool you.Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup.
The dish popularity and taste qualities directly depend on the type of fish (river or sea) used to cook this dish.Season with bouillon and bring to a boil.Add the fish and check for seasonings.Once the fish starts to cook, occassionaly use a ladle to pour the soup over the fish.Before you cook the Nigerian Catfish Pepper Soup.
