Recipe of Tasty Chicken khichda

Chicken khichda Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Ingredients of Chicken khichda

1. Make ready 500 gm of basmati rice (long grain)/nafees chawal.
2. Make ready 2 of green cardamom.
3. It’s 2 of cloves.
4. You need 1 of small cinnamon.
5. It’s 4 of kabab chini (peppercorns).
6. You need 3 tbsp of salt.
7. Prepare of Chicken.
8. Take 500 gm of chicken (big size).
9. You need 1 of onion sliced.
10. You need 1 tbsp of ginger garlic paste.
11. Prepare 2 tbsp of curd.
12. It’s 1 of / tsp chilli powder.
13. You need 1/4 tsp of garam masala powder.
14. Make ready 2 of alu bukhara (dried plum).
15. It’s 1/2 tsp of salt.
16. Prepare 3 tbsp of refined oil.
17. Take of Potato.
18. You need 1/2 kg of potato.
19. Prepare 1 tbsp of curd.
20. Make ready 1/4 tsp of chilli powder.
21. Prepare 1 tbsp of refined oil.
22. It’s 1/2 tsp of salt.
23. You need 1 pinch of saffron colour.
24. Take of Chana dal.
25. Prepare 100 gm of chana dal.
26. It’s 1/4 tsp of salt.
27. You need 1 cup of water.
28. You need of Assembling.
29. It’s 1 tsp of kewra water.
30. It’s 2 drops of biryani essence.
31. Take 1 of onion sliced and brown.
32. It’s 2 tbsp of milk.
33. Take of Few strands saffron.
34. Make ready 1 pinch of saffron colour (zafrani rang).
35. Prepare 1/2 tsp of garam.masala powder.
36. You need 2 tbsp of hot ghee.

It is made up of goat meat, beef, lentils and spices, slowly cooked to a thick paste.Urdu Recipes of Chicken Khichdi, Easy Murgh Khichdi food recipes in Urdu and English.Make easily at home with complete Step by Step instructions, and videos.Murgh khichuri recipe : Yeppieeee…it's rainingggg…yesss…I guess monsoon has finally arrived.it feels so good to smell the earth.

Chicken khichda instructions

1. Chicken: Wash and clean chicken. Then marinade it with salt, curd, ginger garlic paste, chilli powder, alu bukhara and garam.masala for 30 mins. Heat oil in a kadhai and fry the sliced onions till golden then add the marinated chicken and cook on high flame for 3 mins. The add 1/2cup water, cover the lid and cook on slow flame till the chicken is tender and dry. Keep aside..
2. Potato: wash and clean potato and cut into half. Apply saffron colour. Heat oil in a separate kadhai and then add the potatoes, fry on high flame for 2 -3mins then add curd, salt and chilli powder and mix, add 1 cup water and cover lid and cook on slow flame till the potatoes are tender and dry. Keep aside..
3. Wash and soak chana dal for 30 mins. Then pressure cook the dal with water (just enough to make the dal soft) and salt for 3 whistles on slow flame. Keep aside (the chana dal should also be dry.).
4. Rice: wash and soak rice for 1 hour. Then boil enough water in a pot and add salt, green cardamom, cloves, peppercorn and cinnamon. Then add soaked rice and cook 80% and drain away the excess water. Keep aside. Divide into 2 equal portions..
5. Assembling: in a big pot to make khichda add 1 portion of the rice and spread nicely to make the 1st layer. Then add the chicken,potato and chana dal to make another layer. Drizzle some kewra water and sprinkle some garam masala on it, add a little fried onions. Put another layer of rice. Drizzle some hot ghee, then drizzle some kewra water and essence, then drizzle the kesar milk on top, add a pinch of zafarni rang here and there, then sprinkle some garam masala and lastly add the fried onions..
6. Cover the pot with a heavy lid and cover the entire lid with a wet cloth from all sides to seal (or u can use ata dough also). Keep on dum for 20 mins..
7. Serve hot khichda with salad or raita..

A comforting chicken khichdi recipe on days when you want to eat something simple yet delicious.Khichra or Khichda (Urdu: کھچڑا‎) is a variation of the dish Haleem, popular with Muslims of the Indian subcontinent.Khichra is cooked all year and particularly at the Ashura of Muharram.

This is an inspired version of a traditional Indian delicacy known as Khichda, which is similar to the more well known dish - Haleem.One of the things that is different.Butter Chicken Khichdi Recipe is a combination of rice and chicken with robust spices.Delicious One Pot Butter Chicken Khichdi Recipe. -This khichda gets cooked quickly and is a complete meal in itself.Ingredients for Chicken Khichda - SK Khazana Recipe.