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How to Cook Appetizing Quick Mango cake

How to Cook Appetizing Quick Mango cake
How to Cook Appetizing Quick Mango cake

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Quick Mango cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Quick Mango cake Recipe.

You can have Quick Mango cake using 10 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Quick Mango cake

  1. Prepare 1 - 1/2 Cups of All Purpose Flour … ..
  2. Take 1 Tsp of Baking Powder … ..
  3. It’s 1/2 Tsp of Baking Soda … ..
  4. Take Pinch of salt of . A.
  5. It’s 1 Cup of Castor Sugar mango [ Adjust the sweetness wrt to the …..
  6. Take 1 Cup of Mango Mango Puree / Shake …..
  7. You need 1 of lemon . Rind of.
  8. You need half of lemon a . Jucie of.
  9. Make ready 5 Tbsps of Milk Cold … ..
  10. You need 1/2 Cup of … Refined oil [ Flavorless ..

Quick Mango cake step by step

  1. Pre Heat oven at 180 degrees C..
  2. Sift ingredients 1-4 and keep aside..
  3. Mix sugar, oil and mango puree with a beater..
  4. Add the lemon, rind and dry ingredients..
  5. Do not over beat. We just want the dry ingredients to come together..
  6. Add the milk to bring the consistency to that of a pouring one..
  7. Grease the cake tin and pour the batter..
  8. Tap it a little so that there are no enpty air pockets..
  9. Bake for 25-30 min or till the skewer comes out with only 3-4 crumbs..
  10. Let it cool completely. Cut and serve..
  11. The cake was very well recieved by colleagues. Hope you shall like it too when you try it..
  12. For another twist, I shall try basil flavoured milk in the mango cake. It shall definately life to cake to a new level..
  13. Left over cooking is a joy to me. I hope you like it too..