Sauteed Silky Tofu Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Sauteed Silky Tofu” recipe we have found so far. This will be really delicious.
Ingredients of Sauteed Silky Tofu
- It’s 1 pack of silky tofu (cut diced).
- You need 1 handful of shimeji mushroom.
- Make ready 1 of ginger (smashed).
- Prepare 2 of garlic (chopped).
- It’s 1 tbsp of soy sauce.
- Take 1 tsp of sesame oil.
- Make ready 1 tsp of starch flour (dissolved).
- It’s of Spring onion.
- You need of Salt & pepper.
- Take of Cooking oil.
- Make ready of Water.
Sauteed Silky Tofu step by step
- In a hot pan, heat the cooking oil, fry the garlic until it's golden brown..
- Put the shimeji mushroom and the ginger in until it's fragrant..
- Put the silky tofu in, add some water, then season..
- Last, to thicken the dish, add the dissolved starch in..