Recipe of Perfect Tandoori mayo cones

Tandoori mayo cones Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here in this video I share you the recipe of Tandoori Mayonnaise in two ways!!!! Tandoori mayonnaise.it is aa creation for Indian palate. it is a fusion.

Here is the best “Tandoori mayo cones” recipe we have found until now. This will be really delicious.

Ingredients of Tandoori mayo cones

1. Take 1 piece of Chicken boneless.
2. It’s 1 tbsp of Tandoori masla.
3. It’s 2 tbsp of Yogurt.
4. It’s 1 tsp of Red chili powder.
5. Prepare of Tandoori mayo half cup.
6. Prepare 1 pack of Roll patty.
7. Take 1 of Egg.
8. Make ready of Breadcrumbs.

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Tandoori mayo cones instructions

1. Take a chicken boneless piece and cut into small cubes like a pea size..
2. Now take a yogurt add tandoori masla red chili powder and lemon and add chicken cubes in it and marinate it for half hour.
3. Now cook the chicken..
4. Take a roll patty piece and turn it like a cone shape.make all the cones of roll patty.
5. Now filled cones wid chicken and tandoori mayo and close..
6. Now beat the egg and dip the cones in egg and coated into the breadcrumbs and fry it till golden brown. Now u can enjoy yummy cones.

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