Recipe of Ultimate Chicken Green Curry

Chicken Green Curry Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chicken Green Curry” recipe we have found until now. This will be really delicious.

Ingredients of Chicken Green Curry

1. It’s of Curry Paste.
2. You need 1 cup of thai basil.
3. It’s 1 cup of cilantro stem on.
4. Make ready 1/2 cup of parsley.
5. It’s 15 of thai green chillies.
6. It’s 10 of lime leaves.
7. It’s 3 stalks of lemon grass.
8. Make ready 1 tbsp of fresh ginger.
9. Prepare 4 cloves of garlic.
10. It’s 2 tsp of cumin.
11. Take 2 tsp of corriander.
12. Make ready 1 tbsp of white pepper.
13. You need 2 tbsp of brown sugar.
14. It’s 2 tbsp of lime juice.
15. Prepare 1 tbsp of fish sauce.
16. It’s 2 tsp of salt.
17. Make ready 1 cup of water.
18. You need of Chicken green curry.
19. You need 4 of chicken breasts 1 cm cubes.
20. You need 4 cans of coconut milk.
21. It’s 2 cups of carrots diced.
22. It’s 2 of bell peppers julienned.
23. Make ready 8 stalks of celery diced.
24. Make ready 2 tbsp of olive oil.
25. You need 1 tsp of salt.
26. Take 1 tsp of pepper.
27. Prepare 4 cups of cooked thai rice.

Chicken Green Curry step by step

1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste.
2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste.
3. Saute chicken breast with salt, pepper and olive oil..
4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft..
5. Add green curry paste. Continue cooking and stirring until sauce has reduced.
6. Serve green curry over rice.