Step-by-Step Guide to Cook Perfect Namkeen Pare

By Easy Recipes 18 February 2020
Step-by-Step Guide to Cook Perfect Namkeen Pare
Step-by-Step Guide to Cook Perfect Namkeen Pare

Namkeen Pare Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Namak Pare, Namkeen Pare, Namkin Pare, Namkin Para, Matar, Matari, Namak Paare, Namak Paray, Fried Savory Flour Crispies Namak Pare in HINDI Namak Para also known as crispy nimki or namkeen pare. it's very crispy and crunchy namkeen for tea time.

Here is the best “Namkeen Pare” recipe we have found so far. This is gonna really delicious.

Ingredients of Namkeen Pare

  1. You need 500 gm of All purpose flour (maida).
  2. Take 1 serving spoon of Oil.
  3. Make ready as required of Water for kneading.
  4. Prepare 1 tsp of Salt.
  5. Prepare as needed of Oil or clarified butter for frying.

How to make Namkeen Pare-Oats, whole wheat flour and ragi flour make a nutritious combination.Find namkeen stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Namkeen plays an important role in Indian food and culture.Namkeen Is Hindi for Savory Snack Foods.

Namkeen Pare step by step

  1. Add salt, oil and water in all purpose flour and make dough.
  2. Then make dough balls and roll on(like thin chapati) by rolling pin..
  3. Now take a sharp knife and cut into namkeen para shapes at 1 inch distance..
  4. Then again make cuts on 60 degree angle of same size..
  5. Now it will become in form of namkeen pare..
  6. Apply same process in every dough ball, and fry on low heat in clarified butter or oil as you like..

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