Step-by-Step Guide to Make Speedy Oats spring onion paratha  broccoli cheese tikki kathi roll

Oats spring onion paratha  broccoli cheese tikki kathi roll Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Similar Recipes, Aloo Paratha Cabbage Paratha Radish Paratha Egg Paratha Onion Paratha Rajma Paratha Paneer Paratha The combination of cheese and spring onion is so good just like my capsicum and cheese paratha. I have plans to make a plain.

Here is the best “Oats spring onion paratha  broccoli cheese tikki kathi roll” recipe we have found so far. This is gonna really delicious.

Ingredients of Oats spring onion paratha  broccoli cheese tikki kathi roll

1. It’s 3/4 cup of whole wheat flour (gehun ka atta).
2. You need 2 tbsp of low-fat curds (dahi).
3. You need to taste of salt.
4. Make ready 1 cup of chopped spring onions whites.
5. Take 2 cups of chopped spring onion greens.
6. Prepare 1 tsp of oil.
7. Prepare 2 tsp of cumin seeds (jeera).
8. Prepare 2 tsp of ginger-green chilli paste.
9. Take 2 tsp of finely chopped garlic (lehsun).
10. You need 2 tbsp of grated processed cheese.
11. It’s 1/2 cup of finely chopped broccoli.
12. You need 1 tsp of olive oil.
13. It’s 1/4 cup of finely chopped onions.
14. Take 1 tsp of ginger-garlic (adrak-lehsun) paste.
15. You need 1 tsp of finely chopped green chillies.
16. It’s to taste of salt.
17. Take 1/2 cup of boiled and grated potatoes.
18. Prepare 1 1/2 tsp of olive oil for greasing and cooking.

Heat a non-stick tava (griddle) and cook the paratha.Spring onion paratha recipe in easiest way by adding it to the dough along with indian masala powders, not the stuffing way.With full video and step by step pictures.I have seen this spring onion paratha in Fairprice, a frozen paratha brand sells this one.

Oats spring onion paratha  broccoli cheese tikki kathi roll instructions

1. For the dough

Heat the oil in a broad non-stick pan, add the cumin seeds and sauté on a medium flame for a few seconds..

1. Add the spring onion whites, ginger-green chilli paste, garlic and sauté on a medium flame for 2 minutes..
2. Add the spring onion greens and salt, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally..
3. Combine all the ingredients in a bowl and knead into a soft dough using enough water.Divide the dough into 6 equal portions and keep aside..
4. How to proceed Roll out the 1portion of the dough in round shape…
5. Heat a non-stick tava (griddle) and cook the paratha, using ¼ tsp of oil, till golden brown spots appear on both the sides..
6. Make more parathas with same method..
7. Keep aside.
8. For tikki..Heat the olive oil in a broad non-stick pan, add the onions, ginger-garlic paste and green chillies and sauté on a medium flame for 2 minutes..
9. Add the broccoli and salt and sauté on a slow flame for 3 minutes. Keep aside to cool completely..
10. Once cooled, transfer the broccoli mixture into a deep bowl, add the potatoes and cheese and mix well..
11. Divide the mixture into 4 equal portions and shape each portion into a log shape..
12. Heat a non-stick tava (griddle) and cook the tikkis using olive oil, till they turn golden brown in colour from both the sides..
13. Keep aside..
14. Assemblekathirolls

Take Paratha..spread some mayonese,shredded cabbage,Put brocolli cheese tikki…

1. Spread some ketch up & grated cheese…
2. Roll down it very slowly…insert tooth pick.
3. Njoy ur Spring onion oats paratha brocolli cheese tikki kathi roll..

I made it last night for my boys breakfast this morning.Actually, it's been a party attraction that can be prepared very easily and can drow a lot of appreciation especially from kids.This recipe is the whole wheat Sprinkle the green onions on the rolled dough.

In Broccoli Peanut And Oats Tikki Recipe, the tikkis are beautifully crunchy and fluffy that are made with finely chopped broccoli, shredded paneer and rolled oats along with a mild flavouring of spices.Paneer absorbs all the flavours of the spices and the peanuts give the crunch necessary for the dish.Chicken Tikka Kathi Roll Recipe is a delicious dish where chatpata masaledar chicken is cooked in fresh spice powder along with crunchy onions and capsicum.This yummilicious chicken filling is held in a crispy tawa paratha lined with a thin simple omelette, along with.Broccoli Kathi Roll is an easy-to-make dish that you can easily prepare for your friends and family, and mind you this doesn't takes much time!