Recipe of Appetizing Asparagus Maggi lollipop

Recipe of Appetizing Asparagus Maggi lollipop
Recipe of Appetizing Asparagus Maggi lollipop

Asparagus Maggi lollipop Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Hello!! everyone, welcome to our channel where we cook together and learn together. We have created some amazing recipes and will continue to do so further.

Here is the best “Asparagus Maggi lollipop” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Asparagus Maggi lollipop

  1. Take 1 packet of Maggi (any flavour) boiled (cooked).
  2. You need 1 cup of grated cabbage.
  3. You need 1/2 cup of carrot slices.
  4. Make ready 1/2 cup of chopped beans.
  5. It’s 1 tsp of chopped green chilli.
  6. It’s 1 tbsp of chopped coriander.
  7. Prepare 1 cup of chopped Onion.
  8. Prepare 1 of chopped tomato.
  9. Make ready 2 of bread slices.
  10. Make ready 2 tbsp of besan (gram flour).
  11. Prepare 1 tbsp of flatten rice flour.
  12. Make ready to taste of Salt.
  13. You need as needed of Oil for frying.
  14. Make ready 12 of Asparagus (boiled).
  15. It’s 1 tsp of cumin powder.

Sprinkle a couple of cups of Make the coconut milk based prawn curry from this recipe and add cooked Maggi noodles to it.Makes even tough asparagus, tender and tasty!Try using vinaigrette dressing in place of the butter Trim the dry ends off of the asparagus.If the spears are thick, peel them lightly with a vegetable peeler.

Asparagus Maggi lollipop instructions

  1. Heat oil in a kadai, add onion cook for 1 minute then add one by one chopped vegetables, sprinkle the Maggi masala, add salt to taste, cumin powder cover and cook for 2 minutes,.
  2. Then add bread slices, besan, coriander leaves and green chilli chopped mix throughly. Make small balls in it.Then insert the asparagus stem in the balls..
    1. In a plate spread the flatten rice flour, then roll the maggi balls, heat oil for frying. Then fry the balls till golden brown in colour. Serve it hot with tomato sauce..

Elegant steamed asparagus served with a Hollandaise butter sauce.Perfect for Mothers Day or a special breakfast, or a side for a special dinner!Cook Maggi per its usual steps, then pour it into a greased baking tray.

Easy grilled asparagus cooked to perfection.Just toss it in olive oil and garlic, season with salt + pepper and toss it on the grill.Community content is available under CC-BY-SA unless otherwise noted.