Simple Way to Cook Tasty Dahi ke kebab

By Easy Recipes 30 December 2019
Simple Way to Cook Tasty Dahi ke kebab
Simple Way to Cook Tasty Dahi ke kebab

Dahi ke kebab Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Dahi Kebab are refreshing melt in the mouth kebabs. This vegetarian kebab with a soft creamy centre & a crunchy outer is sure a winner.

Here is the best “Dahi ke kebab” recipe we have found so far. This will be smell and look delicious.

Ingredients of Dahi ke kebab

  1. Prepare 2 cup of hung yogurt.
  2. Make ready 1/2 cup of grated paneer.
  3. Make ready 1 of onion chopped.
  4. Take 2 tbsp of chopped cashew nuts.
  5. You need 1 inch of ginger chopped.
  6. Take 1/2 tsp of turmuric pwr.
  7. Prepare 2 tbsp of bread crumbs.
  8. You need 1 tsp of red chilli powder.
  9. You need 1 tsp of garam masala.
  10. Take 1/2 tsp of fenugreek leaves.
  11. Prepare to taste of Salt.
  12. Prepare 2 tbsp of Coriander leaves chopped.
  13. Prepare of Oil to deep fry.

Breadcrumbs and paneer are not used traditionally while making dahi ke kebab.Dahi Ke Kebab is a lip smacking Mughlai Appetizer that is creamy on the inside, crunchy on the outside and absolutely delicious packed with flavours from saffron.Serve it along with pickled onions and.Dahi ke kabab a delicious party appetiser or snack.

Dahi ke kebab instructions

  1. Combine all the ingredients in a deep bowl and mix well..
  2. Divide into equal portions..
  3. Roll each kebab in bread crumbs so that the kebabs are evenly coated from both the sides..
  4. Heat the oil in a kadhai and deep fry kebabs at a turn golden brown in colour from both the sides..
  5. Drain on an absorbent paper. Serve immediately with green chutney..

Kebabs are usually shallow fried, grilled or pan fried.Dahi ke kabab recipe with step by step pics.Dahi ke kabab are crisp, soft and tasty kababs made with dahi or curd.

An easy and quick veg kabab recipe made with hung curd/dahi or greek yogurt, roasted besan.About Dahi Kebab Recipe: Dahi kebabs, also known as dahi ke kebab are a popular vegetarian kebabs eaten in North India.Made with hung curd, paneer, flour and basic spice powders.Dahi Ke Kabab : Kebabs made from curds? this is a Coating the kebabs before deep-frying makes them crisp.Traditionally ghee is used for deep-frying kebabs however oil has been used in this recipe.

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